Understanding basic carbohydrate counting, glycemic index, and glycemic load for improved glycemic control in hispanic patients with type 2 diabetes mellitus

Hispanic Health Care International

Volumn 12, Issue 3, 2014, Pages 138-145

  Ortiz, Lidia Guadalupe Compeán ^a   Berry, Diane C ^b   Ruiz, Octelina Castillo ^a   González, Eunice Reséndiz ^a   Pérez, Paulina Aguilera ^a   del Ángel Rivas, Elva ^a  

^a UNIVERSIDAD AUTÓNOMA DE TAMAULIPAS   (Mexico)

^b UNIVERSITY OF NORTH CAROLINA   (United States)

Author keywords

Carbohydrate counting; Carbohydrates; Glycemic control; Glycemic index; Glycemic load; Type 2 diabetes mellitus

Indexed keywords

CARBOHYDRATE DIET; GLUCOSE BLOOD LEVEL;

ADMINISTRATION AND DOSAGE; BLOOD; CARBOHYDRATE DIET; DIET; FEEDING BEHAVIOR; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HISPANIC; HUMAN; HYPERGLYCEMIA; METABOLISM; NON INSULIN DEPENDENT DIABETES MELLITUS;

BLOOD GLUCOSE; DIABETES MELLITUS, TYPE 2; DIET; DIETARY CARBOHYDRATES; FOOD HABITS; GLYCEMIC INDEX; HISPANIC AMERICANS; HUMANS; HYPERGLYCEMIA;

EID: 84929401945     PISSN: 15404153     EISSN: None     Source Type: Journal    
DOI: 10.1891/1540-4153.12.3.138     Document Type: Article

References (25)

1. American Association of Diabetes Educators. (2011). AADE 7 selfcare behaviors: American Association of Diabetes Educators (AADE) position statement. The Diabetes Educator, 1-11.
2. American Diabetes Association. (2014). Clinical practice recommendations. Diabetes Care, 37, S14-S67.
3. Boyle, J. P., Thompson, T. J., Gregg, E. W., Barker, L. E., & Williamson, D. F. (2010). Projection of the year 2050 burden of diabetes in the US adult population: Dynamic Dynamic modeling of incidence, mortality, and prediabetes prevalence. Population Health Metrics, 8-29.
4. Centers for Disease Control and Prevention. (2009). Estimated country-level prevalence of diabetes and obesity-United States, 2007. Morbidity and Mortality Weekly Report, 58(45), 1259-1263.
5. Compeán-Ortiz, L. G., Gallegos, E. C., Gonzalez-Gonzalez, J. G., Gomez-Meza, M. V., Therrien, B., & Salazar, B. C. (2010). Cognitive performance associated with self-care activities in Mexican adults with type 2 diabetes. Diabetes Educator, 36(2), 268-275.
6. Craig, J. (2012). Carbohydrate counting, glycemic index, and glycemic load. Putting them all together. Diabetes Self-Management, 29(2), 41-50.
7. Esherick, J. S., Clark, D. S., & Slater, E. D. (2013). Current practice guidelines in primary care 2013. New York, NY: McGraw-Hill.
8. Golden, S. H., Brown, A., Cauley, J. A., Chin, M. H., Gary-Webb, T. L., Kim, C.,... Anton, B. (2012). Health disparities in endocrine disorders: Biological, clinical, and nonclinical factors-An Endocrine Society scientific statement. Journal of Clinical Endocrinology and Metabolism, 97(9), E1579-E1639. http://dx.doi.org/10.1210/jc.2012-2043
9. Gonçlaves Reis, C. E., & Dullius, J. (2011). Glycemic acute changes in type 2 diabetes caused by low and high glycemic index. Nutrición Hospitalaria, 26(3), 546-552.
10. Gonzalez, L., Berry, D., & Davison, J. (2013). Diabetes selfmanagement education interventions and glycemic control among Hispanics: A literature review. Hispanic Health Care International, 11(4), 157-166.
11. Gutiérrez, J. P., Rivera-Dommarco, J., Shamah-Levy, T., Villalpando-Hernández, S., Franco, A., Cuevas-Nasu, L.,... HernándezÁvila, M. (2012). Encuesta nacional de salud y nutrición 2012. Resultados nacionales. Cuernavaca, México: Instituto Nacional de Salud Pública (MX).
12. Haas, L., Maryniuk, M., Beck, J., Cox, C., Duker, P., Edwards, L.,... Youssef, G. (2012). National standards for diabetes self-management education and support. The Diabetes Educator, 38, 619-626.
13. Hoyert, D. L., & Xu, J. Q. (2012). Deaths: Preliminary data for 2011. National Vital Statistics Report, 61(6). Hyattsville, MD:National Center for Health Statistics.
14. International Diabetes Federation. (2011). Global diabetes plan 2011-2021 (pp. 1-28). Brussels, Belgium: Author.
15. Martins, M. R., Ambrosio, A. C., Nery, M., Aquino, R. C., & Queiroz, M. S. (2013). Assessment guidance of carbohydrate counting method in patients with type 2 diabetes mellitus. Primary Care Diabetes, 8(1), 39-42. http://dx.doi. org.10.01016/j.pcd.02013.00004.00009
16. Mechanick, J. I., Marchetti, A. E., Apovian, C., Benchimol, A.K., Bisschop, P. H., Bolio-Galvis, A.,... Hamdy, O. (2012). Diabetes-specific nutrition algorithm: A transcultural program to optimize diabetes and prediabetes care. Current Diabetes Reports, 12(2), 180-194.
17. Meneghini, L. F. (2013). Insulin therapy for type 2 diabetes. Endocrine, 43(3), 529-534.
18. Motel, S., & Patten, C. (2012). The 10 largest Hispanic origin groups: Characteristics, rankings, top counties. Retrieved http:// www.pewhispanic.org/2012/06/27/the-10-largest-hispanicorigin- groups-characteristics-rankings-top-counties/
19. Nelms, M., Sucher, K. P., Lacey, K., & Roth, S. L. (2010). Nutrition therapy and pathophysiology. Belmont, CA: Cengage Learning.
20. Pew Hispanic Center. (2009). Statistical portrait of the foreignborn population in the United States, 2007. Washington, DC:Author.
21. Secretaría de Salud. (2007). Programa nacional de salud, 2007-2012. Ciudad de México, México: Author.
22. Sizer, F., & Whitney, E. (2013). Nutrition: Concepts and controversies. Belmont, CA: Cengage Learning.
23. Varela, N., Vega, C., & Valenzuela, K. (2012). Relationship of consumption of high glycemic index food in the diet and levels of HbA1c in type 2 diabetic patients treated with diet and/or metformin. Archivos Latinoamericanos de Nutrición, 62(1), 23-29.
24. Whitney, E. N., & Rolfes, S. R. (Eds.). (2011). Understanding nutrition update (with 2010 dietary guidelines). Belmont, CA:Cengage Learning.
25. Zipp, C., Roehr, J. T., Weiss, L. B., & Filipetto, F. (2010). Impact of intensive nutritional education with carbohydrate counting on diabetes control in type 2 diabetic patients. Patient Preference and Adherence, 30(5), 7-12.