Effects of dietary vitamin E on fertility functions in poultry species

International Journal of Molecular Sciences

Volumn 16, Issue 5, 2015, Pages 9910-9921

  Rengaraj, Deivendran ^a   Hong, Yeong Ho ^a  

^a Chung Ang University   (South Korea)

Author keywords

Fertility functions; Poultry species; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL;

ALPHA TOCOPHEROL DEFICIENCY; DIET SUPPLEMENTATION; EGG QUALITY; EGG WEIGHT; EMBRYO DEVELOPMENT; FEMALE FERTILITY; FEMALE GENITAL TRACT PARAMETERS; FERTILIZATION; LIPID PEROXIDATION; MALE FERTILITY; NONHUMAN; POULTRY; REVIEW; WESTERN DIET; ANIMAL; ANIMAL FOOD; DIETARY SUPPLEMENT; DRUG EFFECTS; FERTILITY; PHYSIOLOGY;

ANIMALIA; AVES;

ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; DIETARY SUPPLEMENTS; FERTILITY; POULTRY; VITAMIN E;

EID: 84929376652     PISSN: 16616596     EISSN: 14220067     Source Type: Journal    
DOI: 10.3390/ijms16059910     Document Type: Review

References (56)

1. Evans, H.M.; Bishop, K.S. On the existence of a hitherto unrecognized dietary factor essential for reproduction. Science 1922, 56, 650–651.
2. Herting, D.C. Perspective on vitamin E. Am. J. Clin. Nutr. 1966, 19, 210–218.
3. Horwitt, M.K. The promotion of vitamin E. J. Nutr. 1986, 116, 1371–1377.
4. Bendich, A.; Machlin, L.J. Safety of oral intake of vitamin E. Am. J. Clin. Nutr. 1988, 48, 612–619.
5. Bjorneboe, A.; Bjorneboe, G.E.; Drevon, C.A. Absorption, transport and distribution of vitamin E. J. Nutr. 1990, 120, 233–242.
6. Wang, X.; Quinn, P.J. Vitamin E and its function in membranes. Prog. Lipid Res. 1999, 38, 309–336.
7. Green, J. Vitamin E and the biological antioxidant theory. Ann. N. Y. Acad. Sci. 1972, 203, 29–44.
8. Tappel, A.L. Selenium-glutathione peroxidase and vitamin E. Am. J. Clin. Nutr. 1974, 27, 960–965.
9. Debry, G. Polyunsaturated fatty acids and vitamin E: Their importance in human nutrition. Ann. Nutr. Aliment. 1980, 34, 337–350.
10. Combs, G.F. Assessment of vitamin E status in animals and man. Proc. Nutr. Soc. 1981, 40, 187–194.
11. Chen, L.H. Interaction of vitamin E and ascorbic acid (review). In Vivo 1989, 3, 199–209.
12. Nair, P.P. Vitamin E and metabolic regulation. Ann. N. Y. Acad. Sci. 1972, 203, 53–61.
13. Tengerdy, R.P. Vitamin E, immune response, and disease resistance. Ann. N. Y. Acad. Sci. 1989, 570, 335–344.
14. Machlin, L.J. Clinical uses of vitamin E. Acta Vitaminol. Enzymol. 1985, 7, 33–43.
15. Putnam, M.E.; Comben, N. Vitamin E. Vet. Rec. 1987, 121, 541–545.
16. Morton, R.A. Vitamins in western diets. Proc. Nutr. Soc. 1976, 35, 23–29.
17. Tengerdy, R.P.; Heinzerling, R.H.; Nockels, C.F. Effect of vitamin E on the immune response of hypoxic and normal chickens. Infect. Immun. 1972, 5, 987–989.
18. Lucas, I.A. The use of antibiotics as feed additives for farm animals. Proc. Nutr. Soc. 1972, 31, 1–8.
19. Wilgus, H.S. Disease, nutrition—Interaction. Poult. Sci. 1980, 59, 771–781.
20. Latshaw, J.D. Nutrition—Mechanisms of immunosuppression. Vet. Immunol. Immunopathol. 1991, 30, 111–120.
21. National Research Council. Nutrient Requirements of Poultry, 9th revised ed.; The National Academies Press: Washington, DC, USA, 1994; pp. 1–157.
22. Rengaraj, D.; Kwon, W.S.; Pang, M.G. Effects of motor vehicle exhaust on male reproductive function and associated proteins. J. Proteome Res. 2015, 14, 22–37.
23. Machlin, L.J.; Gordon, R.S.; Marr, J.E.; Pope, C.W. Effect of antioxidants and unsaturated fatty acids on reproduction in the hen. J. Nutr. 1962, 76, 284–290.
24. Arscott, G.H.; Parker, J.E.; Dickinson, E.M. Effect of dietary linoleic acid, vitamin E and ethoxyguin on fertility of male chickens. J. Nutr. 1965, 87, 63–68.
25. Mokadi, S.; Budowski, P. Relationship between vitamin E and encephalomalacia in chicks. Br. J. Nutr. 1963, 17, 347–355.
26. Arscott, G.H.; Parker, J.E. Effectiveness of vitamin E in reversing sterility of male chickens fed a diet high in linoleic acid. J. Nutr. 1967, 91, 219–222.
27. Yoshida, M.; Hoshii, H. Effect of dilauryl succinate on reproduction of the cock and hen and preventive effect of vitamin E. J. Nutr. 1976, 106, 1184–1191.
28. Surai, P.F.; Noble, R.C.; Sparks, N.H.C.; Speake, B.K. Effect of long-term supplementation with arachidonic or docosahexaenoic acids on sperm production in the broiler chicken. J. Reprod. Fertil. 2000, 120, 257–264.
29. Surai, P.F.; Fujihara, N.; Speake, B.K.; Brillard, J.P.; Wishart, G.J.; Sparks, N.H.C. Polyunsaturated fatty acids, lipid peroxidation and antioxidant protection in avian semen. Asian-Australas. J. Anim. Sci. 2001, 14, 1024–1050.
30. Khan, R.U.; Nikousefat, Z.; Javdani, M.; Tufarelli, V.; Laudadio, V. Zinc-induced moulting: Production and physiology. World Poult. Sci. J. 2011, 67, 497–505.
31. Surai, P.F.; Kutz, E.; Wishart, G.J.; Noble, R.C.; Speake, B.K. The relationship between the dietary provision of α-tocopherol and the concentration of this vitamin in the semen of chicken: Effects on lipid composition and susceptibility to peroxidation. J. Reprod. Fertil. 1997, 110, 47–51.
32. Zaniboni, L.; Rizzi, R.; Cerolini, S. Combined effect of DHA and α-tocopherol enrichment on sperm quality and fertility in the turkey. Theriogenology 2006, 65, 1813–1827.
33. Zanini, S.F.; Torres, C.A.; Bragagnolo, N.; Turatti, J.M.; Silva, M.G.; Zanini, M.S. Evaluation of the ratio of ω6:ω3 fatty acids and vitamin E levels in the diet on the reproductive performance of cockerels. Arch. Tierernahr. 2003, 57, 429–442.
34. Biswas, A.; Mohan, J.; Sastry, K.V. Effect of higher dietary vitamin E concentrations on physical and biochemical characteristics of semen in Kadaknath cockerels. Br. Poult. Sci. 2009, 50, 733–738.
35. Biswas, A.; Mohan, J.; Sastry, K.V.; Tyagi, J.S. Effect of dietary vitamin E on the cloacal gland, foam and semen characteristics of male Japanese quail. Theriogenology 2007, 67, 259–263.
36. Hooda, S.; Tyagi, P.K.; Mohan, J.; Mandal, A.B.; Elangovan, A.V.; Pramod, K.T. Effects of supplemental vitamin E in diet of Japanese quail on male reproduction, fertility and hatchability. Br. Poult. Sci. 2007, 48, 104–110.
37. Young, V.R.; Nahapetian, A.; Janghorbani, M. Selenium bioavailability with reference to human-nutrition. Am. J. Clin. Nutr. 1982, 35, 1076–1088.
38. Hansen, J.C.; Deguchi, Y. Selenium and fertility in animals and man—A review. Acta Vet. Scand. 1996, 37, 19–30.
39. Neve, J.; Vertongen, F.; Molle, L. Selenium deficiency. Clin. Endocrinol. Metab. 1985, 14, 629–656.
40. Ahsan, U.; Kamran, Z.; Raza, I.; Ahmad, S.; Babar, W.; Riaz, M.H.; Iqbal, Z. Role of selenium in male reproduction—A review. Anim. Reprod. Sci. 2014, 146, 55–62.
41. Surai, P.; Kostjuk, I.; Wishart, G.; Macpherson, A.; Speake, B.; Noble, R.; Ionov, I.; Kutz, E. Effect of vitamin E and selenium supplementation of cockerel diets on glutathione peroxidase activity and lipid peroxidation susceptibility in sperm, testes, and liver. Biol. Trace Elem. Res. 1998, 64, 119–132.
42. Jerysz, A.; Lukaszewicz, E. Effect of dietary selenium and vitamin E on ganders’ response to semen collection and ejaculate characteristics. Biol. Trace Elem. Res. 2013, 153, 196–204.
43. Lin, Y.F.; Chang, S.J.; Yang, J.R.; Lee, Y.P.; Hsu, A.L. Effects of supplemental vitamin E during the mature period on the reproduction performance of Taiwan native chicken cockerels. Br. Poult. Sci. 2005, 46, 366–373.
44. Woodard, A.E.; Ogasawara, F.X.; Snyder, R.L.; Stinnett, V. Effect of forced molting on quantity and quality of semen in turkey breeder males as influenced by diet. Poult. Sci. 1975, 54, 2094–2101.
45. Khan, R.U.; Rahman, Z.U.; Javed, I.; Muhammad, F. Effect of vitamins, probiotics and protein on semen traits in post-molt male broiler breeders. Anim. Reprod. Sci. 2012, 135, 85–90.
46. Khan, R.U. Antioxidants and poultry semen quality. Worlds Poult. Sci. J. 2011, 67, 297–308.
47. Posati, L.P.; Kinsella, J.E.; Watt, B.K. Comprehensive evaluation of fatty acids in foods. III. Eggs and egg products. J. Am. Diet. Assoc. 1975, 67, 111–115.
48. Lin, Y.F.; Chang, S.J.; Hsu, A.L. Effects of supplemental vitamin E during the laying period on the reproductive performance of Taiwan native chickens. Br. Poult. Sci. 2004, 45, 807–814.
49. Muduuli, D.S.; Marquardt, R.R.; Guenter, W. Effect of dietary vicine and vitamin E supplementation on the productive performance of growing and laying chickens. Br. J. Nutr. 1982, 47, 53–60.
50. Kling, L.J.; Soares, J.H., Jr. Vitamin E deficiency in the Japanese quail. Poult. Sci. 1980, 59, 2352–2354.
51. Bakst, M.R. Sperm recovery from oviducts of turkeys at known intervals after insemination and oviposition. J. Reprod. Fertil. 1981, 62, 159–164.
52. Brillard, J.P. Sperm storage and transport following natural mating and artificial-insemination. Poult. Sci. 1993, 72, 923–928.
53. Breque, C.; Surai, P.; Brillard, J.P. Roles of antioxidants on prolonged storage of avian spermatozoa in vivo and in vitro. Mol. Reprod. Dev. 2003, 66, 314–323.
54. Brillard, J.P.; Antoine, H. Storage of sperm in the uterovaginal junction and its incidence on the numbers of spermatozoa present in the perivitelline layer of hens eggs. Br. Poult. Sci. 1990, 31, 635–644.
55. Brillard, J.P.; Bakst, M.R. Quantification of spermatozoa in the sperm-storage tubules of turkey hens and the relation to sperm numbers in the perivitelline layer of eggs. Biol. Reprod. 1990, 43, 271–275.
56. Hennig, A.; Marckwardt, E.; Richter, G. Relations between vitamin-E supply and the fertility of hens. Arch. Tierernahr. 1986, 36, 519–529.