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Volumn 141, Issue , 2015, Pages 239-246
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Polyaniline-coated chitosan-functionalized magnetic nanoparticles: Preparation for the extraction and analysis of endocrine-disrupting phenols in environmental water and juice samples
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Author keywords
Environmental water and juice samples; Fe3O4@chitosan@polyaniline magnetic nanoparticles; High performance liquid chromatography; Magentic solid phase extraction; Phenols
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Indexed keywords
CHEMICALS REMOVAL (WATER TREATMENT);
CHITOSAN;
EFFICIENCY;
ENDOCRINE DISRUPTERS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
IRON OXIDES;
MAGNETIC BUBBLES;
MAGNETIC SEPARATION;
MAGNETITE;
MICROSPHERES;
NANOMAGNETICS;
NANOPARTICLES;
PHASE SEPARATION;
PHENOLS;
POLYANILINE;
PRECIPITATION (CHEMICAL);
SATURATION MAGNETIZATION;
2 ,4 DICHLOROPHENOL(2 ,4 DCP);
COPRECIPITATION METHOD;
ENVIRONMENTAL WATER;
EXTRACTION EFFICIENCIES;
HIGH-SATURATION MAGNETIZATION;
MAGNETIC NANO-PARTICLES;
SOLID-PHASE EXTRACTION;
SPHERICAL CORE-SHELL STRUCTURE;
EXTRACTION;
2,4-DICHLOROPHENOL;
4,4' ISOPROPYLIDENEDIPHENOL;
ANILINE DERIVATIVE;
BENZHYDRYL DERIVATIVE;
CHITOSAN;
CHLOROPHENOL;
ENDOCRINE DISRUPTOR;
MAGNETITE NANOPARTICLE;
PHENOL DERIVATIVE;
POLYANILINE;
TRICLOSAN;
WATER POLLUTANT;
ANALYSIS;
BEVERAGE;
CHEMICAL PHENOMENA;
CHEMISTRY;
FOOD ANALYSIS;
FOOD CONTAMINATION;
FRACTIONATION;
ISOLATION AND PURIFICATION;
OSMOLARITY;
PH;
PROCEDURES;
REPRODUCIBILITY;
ULTRASOUND;
VITIS;
WATER POLLUTANT;
ANILINE COMPOUNDS;
BENZHYDRYL COMPOUNDS;
BEVERAGES;
CHEMICAL FRACTIONATION;
CHITOSAN;
CHLOROPHENOLS;
ENDOCRINE DISRUPTORS;
FOOD ANALYSIS;
FOOD CONTAMINATION;
HYDROGEN-ION CONCENTRATION;
HYDROPHOBIC AND HYDROPHILIC INTERACTIONS;
MAGNETITE NANOPARTICLES;
OSMOLAR CONCENTRATION;
PHENOLS;
REPRODUCIBILITY OF RESULTS;
TRICLOSAN;
ULTRASONICS;
VITIS;
WATER POLLUTANTS, CHEMICAL;
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EID: 84928603289
PISSN: 00399140
EISSN: None
Source Type: Journal
DOI: 10.1016/j.talanta.2015.04.017 Document Type: Article |
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Times cited : (53)
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References (28)
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