Evaluation of Hirsutella sinensis mycelium for antifatigue effect

In Vivo

Volumn 29, Issue 2, 2015, Pages 263-267

  Wu, Lung Yuan ^a   Wu, Ming Fang ^b   Lu, Hsu Feng ^c   Liu, Chia Hui ^d   Lee, Ching Hsiao ^e   Chen, Yung Liang ^f   Hsueh, Shu Ching ^c   Yeh, Chun ^c   Huang, Y I Ping ^h   Liu, Jia You ^c   Chung, Jing Gung ^g,h  

^a I SHOU UNIVERSITY   (Taiwan)

^b NATIONAL TAIWAN UNIVERSITY   (Taiwan)

^c CHENG HSIN GENERAL HOSPITAL   (Taiwan)

^d CHIA NAN UNIVERSITY OF PHARMACY AND SCIENCE   (Taiwan)

^e JEN TEH JUNIOR COLLEGE OF MEDICINE   (Taiwan)

^f YUANPEI UNIVERSITY   (Taiwan)

^g ASIA UNIVERSITY   (Taiwan)

^h CHINA MEDICAL UNIVERSITY   (Taiwan)

Author keywords

Antifatigue; Forced swimming model; Hirsutella sinensis mycelium

Indexed keywords

GLYCOGEN; LACTIC ACID; NITROGEN; UREA; BIOLOGICAL PRODUCT;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BODY WEIGHT; CHICKEN; CONTROLLED STUDY; ENDURANCE; EXHAUSTION; FOOD INTAKE; FUNCTIONAL FOOD; GLYCOGEN LIVER LEVEL; LACTATE BLOOD LEVEL; MALE; MYCELIUM; NONHUMAN; OPHIOCORDYCEPS; RAT; SWIMMING; UREA NITROGEN BLOOD LEVEL; ANIMAL; ASCOMYCETES; BLOOD; DISEASE MODEL; DRUG EFFECTS; EXERCISE; FATIGUE; TIME;

ANIMALS; ASCOMYCOTA; BIOLOGICAL PRODUCTS; BLOOD UREA NITROGEN; BODY WEIGHT; DISEASE MODELS, ANIMAL; FATIGUE; LACTIC ACID; MALE; MYCELIUM; PHYSICAL EXERTION; RATS; TIME FACTORS;

EID: 84928156145     PISSN: 0258851X     EISSN: 17917549     Source Type: Journal    
DOI: None     Document Type: Article

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