The ethics of menu labelling

Public Health Ethics

Volumn 8, Issue 1, 2015, Pages 94-97

  Carter, Stacy M ^a  

^a UNIVERSITY OF SYDNEY   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

BEHAVIOR CHANGE; ETHICS; FOOD INDUSTRY; FOOD PACKAGING; FOOD PREFERENCE; HEALTH BEHAVIOR; HEALTH DISPARITY; HUMAN; PRIORITY JOURNAL; PUBLIC HEALTH SERVICE; PURCHASING; RESPONSIBILITY; REVIEW;

EID: 84926672178     PISSN: 17549973     EISSN: 17549981     Source Type: Journal    
DOI: 10.1093/phe/phu044     Document Type: Review

References (21)

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