Hybrid Amine-Functionalized Titania/Silica Nanoparticles for Solid-Phase Extraction of Lead, Copper, and Zinc from Food and Water Samples: Kinetics and Equilibrium Studies

Food Analytical Methods

Volumn 8, Issue 4, 2015, Pages 815-824

  Rajabi, Maryam ^a   Barfi, Behruz ^a   Asghari, Alireza ^a   Najafi, Farhood ^b   Aran, Reza ^a  

^a SEMNAN UNIVERSITY   (Iran)

^b INSTITUTE FOR COLOR SCIENCE AND TECHNOLOGY   (Iran)

Author keywords

Food; Hybrid amine functionalized titania silica nanoparticles; Kinetic; Solid phase extraction; Thermodynamic; Water

Indexed keywords

ABSORPTION SPECTROSCOPY; ATOMIC ABSORPTION SPECTROMETRY; CHEMICAL CONTAMINATION; CHEMICALS REMOVAL (WATER TREATMENT); COPPER; FOOD PRODUCTS; FREE ENERGY; FUNCTIONAL FOOD; KINETICS; NANOPARTICLES; NITRIC ACID; PHASE SEPARATION; REACTION KINETICS; THERMODYNAMICS; TITANIUM DIOXIDE; WATER; ZINC;

ADSORPTION CAPACITIES; EQUILIBRIUM STUDY; FLAME ATOMIC ABSORPTION SPECTROMETRY; FUNCTIONALIZED; PRE-CONCENTRATION; PSEUDO-SECOND-ORDER KINETIC MODELS; SOLID-PHASE EXTRACTION; THERMODYNAMIC PARAMETER;

EXTRACTION;

EID: 84925292107     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-014-9964-x     Document Type: Article

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