Biomarkers of immunity and inflammation for use in nutrition interventions: International life sciences institute european branch work on selection criteria and interpretation

Endocrine, Metabolic and Immune Disorders - Drug Targets

Volumn 14, Issue 4, 2014, Pages 236-244

  Calder, Philip C ^a,b,c  

^a UNIVERSITY OF SOUTHAMPTON   (United Kingdom)

^b UNIVERSITY HOSPITAL SOUTHAMPTON NHS FOUNDATION TRUST   (United Kingdom)

^c KING ABDULAZIZ UNIVERSITY   (Saudi Arabia)

Author keywords

Biomarker; Claim; Diet; Functional food; Immune function; Infection; Inflammation; nutrition

Indexed keywords

BIOLOGICAL MARKER;

AGE; ALCOHOL CONSUMPTION; ARTICLE; BODY FAT; CARDIOVASCULAR DISEASE; DIET; EXERCISE; FUNCTIONAL STATUS; GENETICS; GLUCOSE TOLERANCE TEST; HUMAN; IMMUNITY; INFECTION; INFLAMMATION; LIFESTYLE MODIFICATION; MENTAL STRESS; METABOLIC SYNDROME X; NUTRITIONAL ASSESSMENT; OBESITY; SEX; SMOKING; ULTRAVIOLET B RADIATION; VACCINATION; NUTRITION;

BIOLOGICAL MARKERS; HUMANS; IMMUNITY; INFLAMMATION; NUTRITIONAL PHYSIOLOGICAL PHENOMENA;

EID: 84924333191     PISSN: 18715303     EISSN: 22123873     Source Type: Journal    
DOI: 10.2174/1871530314666140709091650     Document Type: Article

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