Impact of elevated ozone on growth, yield and nutritional quality of two wheat species in northern india

Aerosol and Air Quality Research

Volumn 15, Issue 1, 2015, Pages 329-340

  Tomer, Ritu ^a   Bhatia, Arti ^a   Kumar, Vinod ^a   Kumar, Amit ^a   Singh, Renu ^a   Singh, Bhupinder ^a   Singh, S D ^a  

^a INDIAN AGRICULTURAL RESEARCH INSTITUTE   (India)

Author keywords

Grain yield; Triticum aestivum L; Triticum durum L; Tropospheric ozone

Indexed keywords

CHARCOAL; CHLOROPHYLL; CROPS; CULTIVATION; ENZYME ACTIVITY; OZONE; PLANTS (BOTANY); TROPOSPHERE;

ELEVATED TROPOSPHERIC OZONES; GRAIN YIELD; NUTRITIONAL QUALITIES; PHOTOSYNTHETIC RATE; STOMATAL CONDUCTANCE; TRITICUM AESTIVUM L; TRITICUM DURUMS; TROPOSPHERIC OZONE;

GRAIN (AGRICULTURAL PRODUCT);

ATMOSPHERIC POLLUTION; CROP YIELD; GROWTH RATE; LEAF AREA INDEX; NUTRITIONAL STATUS; OZONE; POLLUTION EFFECT; TROPOSPHERE; WHEAT;

INDIA;

TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM;

EID: 84922183816     PISSN: 16808584     EISSN: 20711409     Source Type: Journal    
DOI: 10.4209/aaqr.2013.12.0354     Document Type: Article

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