Evaluation of forming mixture composition impact on properties of water blown rigid polyurethane (PUR) foam from rapeseed oil polyol

Industrial Crops and Products

Volumn 66, Issue , 2015, Pages 210-215

  Kairyte, Agne ^a   Vejelis, Sigitas ^a  

^a VILNIUS GEDIMINAS TECHNICAL UNIVERSITY   (Lithuania)

Author keywords

Acetone; Glycerine; Rapeseed oil polyol; Rigid polyurethane (PUR) foam

Indexed keywords

ACETONE; ALCOHOLS; BLOWING AGENTS; COMPRESSIVE STRENGTH; GLYCEROL; MIXTURES; OIL SHALE; OILSEEDS; POLYURETHANES; SHRINKAGE; VEGETABLE OILS;

CLOSED CELLS; FOAM FORMATION; GLYCERINE; MIXTURE COMPOSITIONS; OPEN-CELL; RAPESEED OIL; RIGID POLYURETHANE FOAMS; WATER BLOWN;

WATER ABSORPTION;

ALCOHOL; CELL ORGANELLE; CHEMICAL COMPOSITION; ETHANE; FOAM; HERB; TEMPERATURE EFFECT;

BRASSICA NAPUS;

EID: 84920911317     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2014.12.032     Document Type: Article

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