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Volumn 49, Issue 5, 2014, Pages 447-450

Optimization of water extraction of fennel seeds

Author keywords

Fennel; Flavonoids; Optimization; Polyphenols; Solid liquid extraction

Indexed keywords


EID: 84920622715     PISSN: 13147471     EISSN: 13147978     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (8)

References (8)
  • 1
    • 0009968599 scopus 로고    scopus 로고
    • Chemical composition of fennel oil, Foeniculum vulgare Miller, from Spain
    • N. Garcia-Jimenez, M.J. Perez-Alonso, A. Velasco- Negueruela, Chemical composition of fennel oil, Foeniculum vulgare Miller, from Spain, J. Essen. Oil, 12, 2000, 159-162.
    • (2000) J. Essen. Oil , vol.12 , pp. 159-162
    • Garcia-Jimenez, N.1    Perez-Alonso, M.J.2    Velasco-Negueruela, A.3
  • 2
    • 0037032220 scopus 로고    scopus 로고
    • Comparison between the radical scavenging activity and antioxidant activity of six distilled and nondistilled Mediterranean herbs and aromatic plants
    • I. Parejo, F. Viladomat, J. Bastida, A. Rosas-Romero, N. Flerlage, J. Burillo, C. Codina, Comparison between the radical scavenging activity and antioxidant activity of six distilled and nondistilled Mediterranean herbs and aromatic plants, J. Agric. Food Chem., 50, 2002, 6882-6890.
    • (2002) J. Agric. Food Chem , vol.50 , pp. 6882-6890
    • Parejo, I.1    Viladomat, F.2    Bastida, J.3    Rosas-Romero, A.4    Flerlage, N.5    Burillo, J.6    Codina, C.7
  • 3
    • 2942526951 scopus 로고    scopus 로고
    • Separation and characterization of phenolic compounds in fennel (Foeniculum vulgare) using liquid chromatographynegative electrospray ionization tandem mass spectrometry
    • I. Parejo, O. Jauregui, F. Sánchez-Rabaneda, F. Viladomat, J. Bastida, C. Codina, Separation and characterization of phenolic compounds in fennel (Foeniculum vulgare) using liquid chromatographynegative electrospray ionization tandem mass spectrometry, J. Agric. Food Chem., 52, 2004, 3679-87.
    • (2004) J. Agric. Food Chem. , vol.52 , pp. 3679-3687
    • Parejo, I.1    Jauregui, O.2    Sánchez-Rabaneda, F.3    Viladomat, F.4    Bastida, J.5    Codina, C.6
  • 4
    • 0000359845 scopus 로고
    • Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents
    • V.L. Singleton, J.A. Rossi, Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents, Am. J. of Enol. Vitic., 16, 1965, 144-158.
    • (1965) Am. J. of Enol. Vitic. , vol.16 , pp. 144-158
    • Singleton, V.L.1    Rossi, J.A.2
  • 7
    • 0032167769 scopus 로고    scopus 로고
    • Free-radical scavenging actions of natural antioxidants
    • A.D. Boveris, S. Puntarulo, Free-radical scavenging actions of natural antioxidants, Nutr. Res., 18, 1998, 1545-1547.
    • (1998) Nutr. Res. , vol.18 , pp. 1545-1547
    • Boveris, A.D.1    Puntarulo, S.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.