Fairtrade governance and its impact on local development: A framework

The Processes and Practices of Fair Trade: Trust, Ethics, and Governance

Volumn , Issue , 2012, Pages 19-42

  Prevezer, Martha ^a  

^a QUEEN MARY UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84917479536     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.4324/9780203100684     Document Type: Chapter

References (9)

1. Bacon, C. (2005). ‘Confronting the Coffee Crisis: Can Fair Trade, Organic and Specialty Coffees Reduce Small-scale Farmer Vulnerability in Northern Nicaragua?’ World Development 33(3): 497–511.
2. Baffes, A. (2004). ‘Tanzania Tea Sector, Constraints and Challenges’, Africa Region Working Paper Series (69), June. www.worldbank.org/afr/wps/wp69.pdf [Accessed 24 April 2012].
3. Besley, T. (1995). ‘Group Lending Repayment Incentives and Social Collateral’, Journal of Development Economics 46(1): 1–18.
4. Fridell, G. (2010). ‘Fair Trade, Free Trade and the State’, New Political Economy 15(3): 457–470.
5. Gereffi, G., J. Humphrey, and T. Sturgeon (2005). ‘The Governance of Global Value Chains’, Review of International Political Economy 12(1): 78–104.
6. Nelson, V. and B. Pound (2009). ‘The Last Ten Years: A Comprehensive Review of the Literature on the Impact of Fairtrade.’ University of Greenwich, Fairtrade Foundation: Natural Resources Institute.
7. Shleifer, A. and R. Vishny (1997). ‘A Survey of Corporate Governance’, Journal of Finance LII(2).
8. Sidwell, M. (2008). Unfair Trade, London: Adam Smith Institute.
9. Smith, A. (2008). ‘The Fair Trade Cup is Two Thirds Full not Two Thirds Empty’, A Response to the Adam Smith Report and an Alternative Way to Think About Measuring the Content of the Fair Trade Cup, BRASS Comment and Analysis paper, Cardiff.