Growth and metabolism of onion seedlings as affected by the application of humic substances, mycorrhizal inoculation and elevated CO2

Scientia Horticulturae

Volumn 180, Issue , 2014, Pages 227-235

  Bettoni, Marcelle M ^a   Mogor, Átila F ^a   Pauletti, Volnei ^a   Goicoechea, Nieves ^b  

^a FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

^b CSIC   (Spain)

Author keywords

Allium cepa; Arbuscular mycorrhizae; Carbon dioxide; Organic amendments; Organic solutes; Vegetative growth

Indexed keywords

ARBUSCULAR MYCORRHIZA; CARBON DIOXIDE; ENVIRONMENTAL STRESS; FUNGUS; GROWTH RATE; HUMIC SUBSTANCE; INOCULATION; METABOLISM; MONOCOTYLEDON; PHYTOMASS; SEEDLING;

ALLIUM CEPA;

EID: 84911191832     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2014.10.037     Document Type: Article

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