Food packaging bags based on thermoplastic corn starch reinforced with talc nanoparticles

Food Hydrocolloids

Volumn 43, Issue , 2015, Pages 18-24

  López, Olivia V ^a,b   Castillo, Luciana A ^a   García, M Alejandra ^b   Villar, Marcelo A ^a   Barbosa, Silvia E ^a  

^a PLAPIQUI UNS CONICET   (Argentina)

^b CENTRO DE INVESTIGACIÓN Y DESARROLLO EN CRIOTECNOLOGÍA DE ALIMENTOS CIDCA   (Argentina)

Author keywords

Biodegradable packaging bags; Bionanocomposites; Mechanical properties; Talc nanoparticles; Thermoplastic corn starch

Indexed keywords

ELASTIC MODULI; PACKAGING; REINFORCED PLASTICS; STARCH; TENSILE TESTING; YIELD STRESS;

BIO-NANOCOMPOSITE; BIODEGRADABLE PACKAGING; BIODEGRADABLE PACKAGING BAG; CORN STARCH; FOOD PACKAGING; QUASI-STATIC; STARCH FILMS; TALC NANOPARTICLE; THERMOPLASTIC CORN STARCH; THERMOPLASTIC STARCH FILMS;

NANOPARTICLES;

ZEA MAYS;

EID: 84908416558     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2014.04.021     Document Type: Article

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