Denaturation of α-lactalbumin and myoglobin by the anionic biosurfactant rhamnolipid

Biochimica et Biophysica Acta - Proteins and Proteomics

Volumn 1844, Issue 12, 2014, Pages 2338-2345

  Andersen, Kell K ^a   Otzen, Daniel E ^a  

^a AARHUS UNIVERSITY   (Denmark)

Author keywords

Biosurfactant; Myoglobin; Protein denaturation, SDS; Rhamnolipid; Lactalbumin

Indexed keywords

ALPHA LACTALBUMIN; MYOGLOBIN; RHAMNOLIPID;

ALPHA HELIX; ARTICLE; BINDING AFFINITY; CIRCULAR DICHROISM; CRITICAL MICELLE CONCENTRATION; HYDROPHOBICITY; ISOTHERMAL TITRATION CALORIMETRY; PROTEIN BINDING; PROTEIN DENATURATION; PROTEIN PROTEIN INTERACTION; PROTEIN UNFOLDING; STOICHIOMETRY; THERMODYNAMICS; THERMOSTABILITY;

EID: 84908181392     PISSN: 15709639     EISSN: 18781454     Source Type: Journal    
DOI: 10.1016/j.bbapap.2014.10.005     Document Type: Article

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