Clinical efficacy of functional foods in patients with gastrointestinal disorders

Terapevticheskii Arkhiv

Volumn 86, Issue 8, 2014, Pages 62-69

  Shcherbakov, P L ^a   Shcherbakova, M Y U ^b   Parfenov, A I ^a   Ruchkina, I N ^a   Kuzmina, T N ^a  

^a MOSCOW HEALTHCARE DEPARTMENT   (Russian Federation)

^b FEDERAL RESEARCH CENTRE OF NUTRITION   (Russian Federation)

Author keywords

Dysbacteriosis; Functional foods; Intestinal microflora; Microbiocenosis; Micronutrients; Probiotics; Vitamins

Indexed keywords

PROBIOTIC AGENT; TRACE ELEMENT;

ADOLESCENT; ADULT; AGED; ANIMAL; ARTICLE; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET THERAPY; FEMALE; FUNCTIONAL FOOD; GASTROINTESTINAL DISEASE; GOAT; HUMAN; MALE; METHODOLOGY; MICROBIOLOGY; MIDDLE AGED; MILK; RANDOMIZED CONTROLLED TRIAL; TREATMENT OUTCOME; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; ANIMALS; DIET THERAPY; FEMALE; FUNCTIONAL FOOD; GASTROINTESTINAL DISEASES; GOATS; HUMANS; MALE; MICRONUTRIENTS; MIDDLE AGED; MILK; PROBIOTICS; TREATMENT OUTCOME; YOUNG ADULT;

EID: 84908128141     PISSN: 00403660     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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