Cultivation and fractionation of leguminous biomass for lactic acid production

Chemical and Biochemical Engineering Quarterly

Volumn 28, Issue 3, 2014, Pages 375-382

  Papendiek, Franka ^a   Venus, J ^b  

^a LEIBNIZ CENTRE FOR AGRICULTURAL LANDSCAPE RESEARCH ZALF   (Germany)

^b LEIBNIZ INSTITUTE FOR AGRICULTURAL ENGINEERING AND BIOECONOMY ATB   (Germany)

Author keywords

Alfalfa; Clover grass mixture; Green biorefinery; Harvest date; Lactic acid; Lucerne

Indexed keywords

ALFALFA; GREEN BIOREFINERY; LACTIC ACID PRODUCTION; LUCERNE;

LACTIC ACID;

EID: 84907887434     PISSN: 03529568     EISSN: None     Source Type: Journal    
DOI: 10.15255/CABEQ.2013.1854     Document Type: Article

References (30)

1. Festel, G., International Sugar Journal 113 (2011) 19.
2. de Jong, E., Langeveld, H., van Ree, R., (Eds.) IEA Bioenergy Task 42 Biorefinery, p 26, IEA Bioenergy, 2009, available online at: http://www.biorefinery.nl/fileadmin/biorefinery/docs/Brochure-Totaal-definitief-HR-opt.pdf
3. Fachagentur Nachwachsende Rohstoffe e.V., Roadmap Bioraffinerien, p 106, BMELV, BMBF, BMU, BMWi, Berlin, 2012.
4. Kamm, B., Hille, C., Schonicke, P., Dautzenberg, G., Biofpr 4 (2010) 253.
5. Thomsen, M. H., Bech, D., Kiel, P., Chem. Biochem. Eng. Q. 18 (2004) 37.
6. Biowert Industrie GmbH, BIOWERT-bio based industry. http://www.biowert.de/
7. Andersen, M., Kiel, P., Industrial Crops and Products 11 (2000) 129. http://dx.doi.org/10.1016/S0926-6690(99)00055-2
8. Venus, J., 1 (2006) 1428. http://dx.doi.org/10.1002/biot.200600180
9. Leiß, S., Venus, J., Kamm, B., Chemical Engineering and Technology 33 (2010) 2102. http://dx.doi.org/10.1002/ceat.201000314
10. Koller, M., Bona, R., Hermann, C., Horvat, P., Martinz, J., Neto, J., Pereira, L., Varila, P., Braunegg, G., Biocatal. Biotransform. 23 (2005) 329. http://dx.doi.org/10.1080/10242420500292252
11. Kamm, B., Kamm, M., CIT 79 (2007) 592.
12. Sieker, T., Neuner, A., Dimitrova, D., Tippkotter, N., Bart, H. J., Heinzle, E., Ulber, R., CIT 82 (2010) 1153.
13. Venus, J., Richter, K., Engineering in Life Sciences 7 (2007) 395. http://dx.doi.org/10.1002/elsc.200720199
14. de Jong, E., Higson, A., Walsh, P., Wellisch, M., Bio-based Chemicals - Value Added Products from Biorefineries, IEA Bioenergy Task 42 Biorefinery, Wageningen, 2012, p 33.
15. Peters, D., Nachwachsende Rohstoffe in der Industrie - Stoffliche Nutzung von Agrar- und Holzrohstoffen in Deutschland, FNR, Gülzow, 2010, p 87.
16. Kromus, S., Wachter, B., Koschuh, W., Mandl, M., Krotscheck, C., Narodoslwsky, M., Chem. Biochem. Eng. Q. 18 (2004) 7.
17. O'Keeffe, S., Schulte, R. P. O., Lalor, S. T. J., O'Kiely, P., Struik, P. C., Biomass and Bioenergy 35 (2011) 4699. http://dx.doi.org/10.1016/j.biombioe.2011.06.051
18. King, C., McEniry, J., Richardson, M., O'Kiely, P., Acta Agriculturae Scandinavica, Section B - Soil & Plant Science 62 (2012) 644.
19. Nemecek, T., von Richthofen, J. S., Dubois, G., Casta, P., Charles, R., Pahl, H., Eur. J. Agron. 28 (2008) 380. http://dx.doi.org/10.1016/j.eja.2007.11.004
20. King, C., McEniry, J., O'Kiely, P., Richardson, M., Biomass and Bioenergy 42 (2012) 179. http://dx.doi.org/10.1016/j.biombioe.2012.03.009
21. Weather Data, Müncheberg ZALF station, Germany, Leibniz Centre for Agricultural Landscape Research (ZALF e.V.), 1991-2011.
22. Weather Data, Paulinenaue, Germany, Leibniz Centre for Agricultural Landscape Research (ZALF e.V.). 1992-2011
23. Kreil, W., Simon, W., Wojahn, E., Futterpflanzenbau - Empfehlungen, Richtwerte, Normative; Band 2: Ackerfutter VEB Deutscher Landwirtschaftsverlag, Berlin, 1983.
24. German Agricultural Research Alliance (DAFA), The Legumes Expert Forum - Science, economy and society - Making ecosystem services from legumes competitive, pp 60, Deutsche Agrarforschungsallianz (DAFA) c/o Johann-Heinrich-von-Thünen-Inst., Braunschweig, Germany, 2012;. Available online at: http://www.dafa.de/fileadmin/dam-uploads/images/Fachforen/ff-leguminosen-en-2012.pdf
25. DESTATIS Statistisches Bundesamt, Land use and yields, 2012, available online at: https://www.destatis.de/EN/FactsFigures/EconomicSectors/AgricultureForestry/Yields/Tables/FieldCropsAreasUnderCultivationYieldsHectareQuantitiesHarvested.html
26. European Union, Europe in figures - Eurostat yearbook 2011, Chapter 8 - Agriculure, forestry and fisheries, European Union, Brussels, 2011.
27. Khatun, K., Conservation Letters 5 (2012) 99.
28. Freyer, B., Fruchtfolgen - Konventionell, Integriert, Biologisch, Eugen Ulmer GmbH & Co., Stuttgart, 2003, p 230.
29. Berendonk, C., Böttinger, S., Demmel, M., Dietzsch, H., Dissemond, A., Estler, M., Haumann, G., Hermann, A., Hochberg, H., Holtschulte, B., Honermeier, B., Köpke, U., Kramer, H., Kropf, U., Kutzbach, D., Lorleberg, W., Lütke Entrup, N., Matthies, H., Meßner, H., Peters, R., Putz, B., Rath, J., Schäfer, B. C., Schöberlein, W., Schönberger, H., Thaysen, J., Uppenkamp, N., Vetter, A., Voßhenrich, H.-H., Windt, A., Lehrbuch des Pflanzenbaus Band 2: Kulturpflanzen, Lütke Entrup, N., Schäfer, B. C. (Eds.) Agro Concept GmbH, Bonn, 3rd Edition, 2011, p 1036.
30. Vodnar, D. C., Venus, J., Schneider, R., Socaciu, C., Chemical Engineering and Technology 33 (2010) 468.