Polyvinyl chloride composites filled with olive stone flour: Mechanical, thermal, and water absorption properties

Journal of Applied Polymer Science

Volumn 131, Issue 22, 2014, Pages

  Naghmouchi, Ilhem ^a   Mutjé, Pere ^b   Boufi, Sami ^a  

^a université de Sfax   (Tunisia)

^b UNIVERSITY OF GIRONA   (Spain)

Author keywords

agricultural by product; composites; mechanical properties; olive

Indexed keywords

COMPOSITE MATERIALS; FILLERS; MECHANICAL PROPERTIES; OLIVE OIL; STIFFNESS; STIFFNESS MATRIX; STRENGTH OF MATERIALS; THERMOGRAVIMETRIC ANALYSIS;

AGRICULTURAL BY-PRODUCTS; IMPACT PROPERTY; MECHANICAL PERFORMANCE; MELT-COMPOUNDING; OLIVE; POLYVINYL CHLORIDE (PVC); RESISTANCE BEHAVIORS; WATER ABSORPTION PROPERTIES;

POLYVINYL CHLORIDES;

EID: 84907838525     PISSN: 00218995     EISSN: 10974628     Source Type: Journal    
DOI: 10.1002/app.41083     Document Type: Article

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