The beneficial effect of Enterococcus faecium on the in vitro ruminal fermentation rate and extent of three typical total mixed rations in northern China

Livestock Science

Volumn 167, Issue 1, 2014, Pages 154-160

  Pang, D G ^a,b   Yang, H J ^a   Cao, B B ^a   Wu, T T ^a   Wang, J Q ^c  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b XINJIANG AGRICULTURAL UNIVERSITY   (China)

^c China Academy of Agricultural Science   (China)

Author keywords

Cumulative gas production; Enterococcus faecium; Fermentation efficiency

Indexed keywords

BACTERIA (MICROORGANISMS); BOVIDAE; ENTEROCOCCUS FAECIUM; MEDICAGO SATIVA; ZEA MAYS;

EID: 84906944557     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2014.06.008     Document Type: Article

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