Antioxidant profile of salivary glands in high fat diet-induced insulin resistance rats

Oral Diseases

Volumn 20, Issue 6, 2014, Pages 560-566

  Zalewska, A ^a   Knas M ^a   Zendzian Piotrowska, M ^a   Waszkiewicz, N ^a   Szulimowska, J ^a   Prokopiuk, S ^a   Waszkiel, D ^a   Car, H ^a  

^a MEDICAL UNIVERSITY OF BIALYSTOK   (Poland)

Author keywords

Insulin resistance; Oxidative stress; Salivary antioxidants; Salivary gland of rats

Indexed keywords

ARACHIDIC ACID; CATALASE; INSULIN; LINOLEIC ACID; MANGANESE SUPEROXIDE DISMUTASE; MYRISTIC ACID; PALMITIC ACID; PALMITOLEIC ACID; PEROXIDASE; URIC ACID; ANTIOXIDANT; SUPEROXIDE DISMUTASE;

ADULT; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CORRELATION ANALYSIS; ENZYME ACTIVITY; INSULIN RESISTANCE; LIPID DIET; MALE; METABOLIC PARAMETERS; NONHUMAN; ORGAN WEIGHT; PAROTID GLAND; PRIORITY JOURNAL; RAT; SALIVARY GLAND; SUBMANDIBULAR GLAND; TISSUE LEVEL; TOTAL ANTIOXIDANT STATUS; ADVERSE EFFECTS; ANIMAL; METABOLISM; PHYSIOLOGY;

ANIMALS; ANTIOXIDANTS; CATALASE; DIET, HIGH-FAT; INSULIN RESISTANCE; MALE; PAROTID GLAND; PEROXIDASE; RATS; SUBMANDIBULAR GLAND; SUPEROXIDE DISMUTASE; URIC ACID;

EID: 84906790454     PISSN: 1354523X     EISSN: 16010825     Source Type: Journal    
DOI: 10.1111/odi.12173     Document Type: Article

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