Comparison of bread wheat varieties with different breeding origin under organic and low input management

Euphytica

Volumn 199, Issue 1-2, 2014, Pages 69-80

  Mikó, Péter ^a   Löschenberger, Franziska ^b   Hiltbrunner, Jürg ^c   Aebi, Rosalie ^c   Megyeri, Mária ^a   Kovács, Géza ^a   Molnár Láng, Márta ^a   Vida, Gyula ^a   Rakszegi, Marianna ^a  

^a AGRICULTURAL INSTITUTE   (Hungary)

^b Saatzucht Donau GmbH and CoKG   (Austria)

^c AGROSCOPE RECKENHOLZ TÄNIKON RESEARCH STATION ART   (Switzerland)

Author keywords

Low input; Organic agriculture; Organic breeding; Triticum aestivum; Variety performance

Indexed keywords

ERYSIPHALES; TRITICUM AESTIVUM;

EID: 84905382568     PISSN: 00142336     EISSN: 15735060     Source Type: Journal    
DOI: 10.1007/s10681-014-1171-8     Document Type: Article

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