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Volumn 511, Issue 7511, 2014, Pages 527-528
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A sustainable plan for China's drinking water: Tackling pollution and using different grades of water for different tasks is more efficient than making all water potable, say
a
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Author keywords
[No Author keywords available]
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Indexed keywords
ARSENIC;
CARBON;
DRINKING WATER;
FERTILIZER;
MANGANESE;
PESTICIDE RESIDUE;
AGRICULTURE;
ARTICLE;
BATH;
BOLIVIA;
CARBON FOOTPRINT;
CHINA;
CHINESE;
CITY;
CRYPTOSPORIDIUM;
DEVELOPED COUNTRY;
DEVELOPING COUNTRY;
DISINFECTION;
ECONOMIC DEVELOPMENT;
ENVIRONMENTAL PROTECTION;
FILTRATION;
FLUSHING;
GOVERNMENT;
HOUSEHOLD;
HUMAN;
INDUSTRIAL WASTE;
KITCHEN;
LAUNDRY;
MINING;
NOROVIRUS;
PETROCHEMICAL INDUSTRY;
POLLUTION;
PRIORITY JOURNAL;
QUALITY CONTROL;
RIVER BASIN;
ROTAVIRUS;
STOMACH CANCER;
SUSTAINABLE AGRICULTURE;
URBAN POPULATION;
URBANIZATION;
WATER MANAGEMENT;
WATER POLLUTION;
WATER QUALITY;
WATER SUPPLY;
WATER TABLE;
WATER TREATMENT;
ZAMBIA;
ECONOMICS;
HEALTH CARE PLANNING;
PUBLIC HEALTH;
STANDARD;
WATER POLLUTANT;
CHINA;
DRINKING WATER;
HEALTH PLANNING;
HUMANS;
PUBLIC HEALTH;
WATER POLLUTANTS, CHEMICAL;
WATER QUALITY;
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EID: 84904994584
PISSN: 00280836
EISSN: 14764687
Source Type: Journal
DOI: 10.1038/511527a Document Type: Article |
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Times cited : (152)
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References (8)
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