Genetic characterization and serological prevalence of swine hepatitis E virus in Shandong province, China

Veterinary Microbiology

Volumn 172, Issue 3-4, 2014, Pages 415-424

  Wang, Xin Jie ^a,b   Zhao, Qin ^a,b   Jiang, Feng Lin ^a   Liu, Bao Yuan ^a   Zhao, Ji Nan ^a   Dang, Lu ^a   Sun, Ya Ni ^a,b   Mu, Yang ^a,b   Xiao, Shu Qi ^a,b   Wang, Cheng Bao ^a,b   Hsu, Walter H ^c   Liu, Lihong ^d   Widén, Frederik ^d   Zhou, En Min ^a,b  

^a NORTHWEST A F UNIVERSITY   (China)

^b Agriculture Ministry of China   (China)

^c IOWA STATE UNIVERSITY   (United States)

^d NATIONAL VETERINARY INSTITUTE   (Sweden)

Author keywords

Anti HEV antibody; Hepatitis E virus; Seroprevalence; Swine HEV

Indexed keywords

HEPATITIS E ANTIBODY;

ANTIBODY BLOOD LEVEL; ARTICLE; BILE COMPOSITION; CHINA; CONTROLLED STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; GENE SEQUENCE; GENETIC ANALYSIS; GENOTYPE; GENOTYPING TECHNIQUE; HEPATITIS E VIRUS; HERD; NONHUMAN; NUCLEOTIDE SEQUENCE; ORF2 GENE; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SEROPREVALENCE; SLAUGHTERHOUSE; SWINE; SWINE HEPATITIS E VIRUS; VIRUS DETECTION; VIRUS GENE; VIRUS GENOME;

HEPATITIS E VIRUS; SUIDAE; SWINE HEPATITIS E VIRUS;

ANTI-HEV ANTIBODY; HEPATITIS E VIRUS; SEROPREVALENCE; SWINE HEV;

ABATTOIRS; ANIMALS; CHINA; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD SAFETY; GENOTYPE; HEPATITIS E; HEPATITIS E VIRUS; MEAT; PHYLOGENY; SEROEPIDEMIOLOGIC STUDIES; SWINE; SWINE DISEASES; ZOONOSES;

EID: 84904751987     PISSN: 03781135     EISSN: 18732542     Source Type: Journal    
DOI: 10.1016/j.vetmic.2014.06.006     Document Type: Article

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