Immunoglobulin A and immunoglobulin G antibodies against β-lactoglobulin and gliadin at age 1 associate with immunoglobulin E sensitization at age 6

Pediatric Allergy and Immunology

Volumn 25, Issue 4, 2014, Pages 329-337

  Orivuori, Laura ^a   Mustonen, Kirsi ^a   Roduit, Caroline ^b   Braun Fahrländer, Charlotte ^c,d   Dalphin, Jean Charles ^e   Genuneit, Jon ^f   Lauener, Roger ^b,g   Pfefferle, Petra ^h   Riedler, Josef ⁱ   Weber, Juliane ^j   von Mutius, Erika ^j   Pekkanen, Juha ^a   Vaarala, Outi ^a   Karvonen, Anne ^k   Roponen, Marjut ^k   Hirvonen, Maija Riitta ^k   Tiittanen, Pekka ^k   Remes, Sami ^k   Kaulek, vincent ^k   Dalphin, marie Laure ^k   Buchele, Gisela ^k   Ege, Markus ^k   Depner, Martin ^k   Schaub, Bianca ^k   Renz, Harald ^k   Kabesch, Michael ^k   Bitter, Sondhja ^k   Loss, Georg ^k   Frei, Remo ^k   Doekes, Gert ^k   more..

^a NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

^b UNIVERSITY OF ZURICH   (Switzerland)

^c SWISS TROPICAL AND PUBLIC HEALTH INSTITUTE   (Switzerland)

^d UNIVERSITY OF BASEL   (Switzerland)

^e UNIVERSITY HOSPITAL OF BESANÇON   (France)

^f UNIVERSITY OF ULM   (Germany)

^g Children's Hospital of Eastern Switzerland   (Switzerland)

^h PHILIPPS UNIVERSITY MARBURG   (Germany)

ⁱ Children's Hospital   (Austria)

^j LUDWIG MAXIMILIANS UNIVERSITY   (Germany)

^k LMU Munich University Children's Hospital ^*

more..

Author keywords

Allergy; Asthma; Atopic dermatitis; Formula milk; Gliadin; Gut permeability; Immunoglobulin; Immunoglobulin e sensitization; Inflammation; lactoglobulin

Indexed keywords

ALLERGEN; BETA LACTOGLOBULIN; C REACTIVE PROTEIN; FOOD ALLERGEN; FOOD ANTIGEN; GLIADIN; IMMUNOGLOBULIN A ANTIBODY; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G ANTIBODY; IMMUNOGLOBULIN A; IMMUNOGLOBULIN G; LACTOGLOBULIN;

AGRICULTURE; ALLERGY; ANTIBODY BLOOD LEVEL; ANTIBODY RESPONSE; ARTICLE; ASTHMA; ATOPIC DERMATITIS; AUSTRIA; CHILD; COHORT ANALYSIS; CORRELATION ANALYSIS; ENVIRONMENTAL FACTOR; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FINLAND; FRANCE; GERMANY; HUMAN; IMMUNOGLOBULIN BLOOD LEVEL; IMMUNOLOGICAL TOLERANCE; INTESTINE FLORA; INTESTINE MUCOSA PERMEABILITY; MAJOR CLINICAL STUDY; MALE; MILK; MUCOSAL IMMUNITY; MULTIVARIATE LOGISTIC REGRESSION ANALYSIS; PRESCHOOL CHILD; PRIORITY JOURNAL; RISK FACTOR; SENSITIZATION; SWITZERLAND; WHEAT; ANIMAL; BLOOD; BOVINAE; CLINICAL TRIAL; ENVIRONMENTAL EXPOSURE; EUROPE; IMMUNIZATION; IMMUNOLOGY; INFANT; INTESTINE MUCOSA; MILK HYPERSENSITIVITY; MULTICENTER STUDY; PROGNOSIS; WHEAT HYPERSENSITIVITY;

ANIMALS; CATTLE; CHILD; COHORT STUDIES; ENVIRONMENTAL EXPOSURE; EUROPE; FEMALE; GLIADIN; HUMANS; IMMUNITY, MUCOSAL; IMMUNIZATION; IMMUNOGLOBULIN A; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; INFANT; INTESTINAL MUCOSA; LACTOGLOBULINS; MALE; MILK; MILK HYPERSENSITIVITY; PROGNOSIS; TRITICUM; WHEAT HYPERSENSITIVITY;

EID: 84904699466     PISSN: 09056157     EISSN: 13993038     Source Type: Journal    
DOI: 10.1111/pai.12246     Document Type: Article

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