Antibiotic susceptibility in benzalkonium chloride-resistant and-susceptible listeria monocytogenes strains

Foodborne Pathogens and Disease

Volumn 11, Issue 7, 2014, Pages 517-519

  Ortiz, Sagrario ^a   López, Pilar ^a   López, Victoria ^b   Martínez Suárez, Joaquín V ^a  

^a INIA   (Spain)

^b INSTITUTO DE SALUD CARLOS III   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

AMPICILLIN; BENZALKONIUM CHLORIDE; BIOCIDE; CIPROFLOXACIN; COTRIMOXAZOLE; ERYTHROMYCIN; LEVOFLOXACIN; MEROPENEM; PENICILLIN G; TETRACYCLINE; ANTIINFECTIVE AGENT; BENZALKONIUM;

ANTIBIOTIC RESISTANCE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIAL STRAIN; BACTERIAL SURVIVAL; CONTROLLED STUDY; CROSS RESISTANCE; EPSILOMETER TEST; GENETIC VARIABILITY; LISTERIA MONOCYTOGENES; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; PRESCRIPTION; PRIORITY JOURNAL; PULSED FIELD GEL ELECTROPHORESIS; SLAUGHTERHOUSE; ANALYSIS; ANIMAL; CLASSIFICATION; DRUG EFFECTS; FOOD CONTAMINATION; FOOD CONTROL; FOOD HANDLING; ISOLATION AND PURIFICATION; MEAT; MICROBIOLOGY; MULTIDRUG RESISTANCE; SWINE;

ABATTOIRS; ANIMALS; ANTI-BACTERIAL AGENTS; BENZALKONIUM COMPOUNDS; DRUG RESISTANCE, MULTIPLE, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; FOOD CONTAMINATION; FOOD HANDLING; FOOD MICROBIOLOGY; LISTERIA MONOCYTOGENES; MEAT; SWINE;

EID: 84903593763     PISSN: 15353141     EISSN: 15567125     Source Type: Journal    
DOI: 10.1089/fpd.2013.1724     Document Type: Article

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