Speciation of vanadium in Chinese cabbage (Brassica rapa L.) and soils in response to different levels of vanadium in soils and cabbage growth

Chemosphere

Volumn 111, Issue , 2014, Pages 89-95

  Tian, Liyan ^a,b   Yang, Jinyan ^a   Alewell, Christine ^b   Huang, Jen How ^b  

^a SICHUAN UNIVERSITY   (China)

^b UNIVERSITY OF BASEL   (Switzerland)

Author keywords

Chemical speciation; Chinese cabbage; Sequential extraction; Soil; Vanadium

Indexed keywords

CHEMICAL SPECIATION; EXTRACTION; POSITIVE IONS; SOILS; VANADIUM; VANADIUM COMPOUNDS;

BIO REDUCTIONS; BIOMASS PRODUCTIONS; BRASSICA RAPA; CHINESE CABBAGE; NITROGEN AVAILABILITY; POT EXPERIMENT; SEQUENTIAL EXTRACTION; TOXIC EFFECT;

SOIL POLLUTION;

ALCOHOL; EDETIC ACID; OXALIC ACID; VANADIUM; WATER;

BIOACCUMULATION; BIOAVAILABILITY; CONCENTRATION (COMPOSITION); GROWTH RESPONSE; LEAFY VEGETABLE; NUTRIENT AVAILABILITY; POLLUTION EFFECT; SPECIATION (CHEMISTRY); TOXICITY; VANADIUM;

ADSORPTION; ARTICLE; BIOAVAILABILITY; BIOMASS; BIOMASS PRODUCTION; BRASSICA RAPA; DILUTION; EXTRACTION; FRACTIONATION; LEAF TISSUE; NITROGEN AVAILABILITY; NONHUMAN; PH; PLANT GROWTH; SOIL; SOIL ANALYSIS;

CHEMICAL SPECIATION; CHINESE CABBAGE; SEQUENTIAL EXTRACTION; SOIL; VANADIUM;

BIOMASS; BRASSICA; IONS; LIQUID-LIQUID EXTRACTION; PLANT LEAVES; PLANT ROOTS; SOIL; VANADIUM;

EID: 84903557729     PISSN: 00456535     EISSN: 18791298     Source Type: Journal    
DOI: 10.1016/j.chemosphere.2014.03.051     Document Type: Article

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