Breaking of water-in-crude oil emulsions. 5. effect of acid-alkaline additives on the performance of chemical demulsifiers

Energy and Fuels

Volumn 28, Issue 6, 2014, Pages 3587-3593

  Silva, Iris ^a,b   Borges, Belsay ^b   Blanco, Ronald ^a   Rondón, Miguel ^c   Salager, Jean Louis ^d   Pereira, Juan C ^a  

^a UNIVERSIDAD DE CARABOBO   (Venezuela)

^b UNIVERSIDAD SIMÓN BOLÍVAR   (Venezuela)

^c Union Temporal Pexlab   (Colombia)

^d UNIVERSIDAD DE LOS ANDES   (Venezuela)

Author keywords

[No Author keywords available]

Indexed keywords

CRUDE OIL; DEMULSIFICATION; EMULSIONS; SATURATED FATTY ACIDS;

AMINE ADDITIVES; AQUEOUS PHASE; CHEMICAL DEMULSIFIERS; DIFFERENT EFFECTS; HEXANOIC ACIDS; W/O EMULSIONS; WATER-IN-CRUDE OIL EMULSION; WATER-SOLUBLE SPECIES;

ALKALINITY;

EID: 84903123583     PISSN: 08870624     EISSN: 15205029     Source Type: Journal    
DOI: 10.1021/ef5006918     Document Type: Article

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