Sample preparation and EFTEM of meat samples for nanoparticle analysis in food

Journal of Physics: Conference Series

Volumn 522, Issue 1, 2014, Pages

  Lari, L ^a   Dudkiewicz, A ^a,b  

^a UNIVERSITY OF YORK   (United Kingdom)

^b FOOD AND ENVIRONMENT RESEARCH AGENCY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ELECTRON MICROSCOPES; ELECTRON MICROSCOPY; MEATS; NANOPARTICLES; SCREENING; SILVER;

ANALYTICAL METHODOLOGY; ENERGY FILTERED TEM; FOOD CONTACT MATERIAL; PERSONAL CARE PRODUCTS; REPRODUCIBILITIES; SAMPLE CONCENTRATION; SAMPLE PREPARATION; TEM SAMPLE PREPARATION;

RISK ASSESSMENT;

EID: 84902971244     PISSN: 17426588     EISSN: 17426596     Source Type: Conference Proceeding    
DOI: 10.1088/1742-6596/522/1/012057     Document Type: Conference Paper

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