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Volumn 9, Issue 6, 2014, Pages

Omega-3 free fatty acids suppress macrophage inflammasome activation by inhibiting NF-κB activation and enhancing autophagy

Author keywords

[No Author keywords available]

Indexed keywords

BETA ARRESTIN; CALCIUM; CRYOPYRIN; DOCOSAHEXAENOIC ACID; G PROTEIN COUPLED RECEPTOR 120; G PROTEIN COUPLED RECEPTOR 40; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; INFLAMMASOME; INTERLEUKIN 1BETA; LIGAND; OMEGA 3 FATTY ACID; SMALL INTERFERING RNA; TOLL LIKE RECEPTOR ADAPTOR MOLECULE 1; G PROTEIN COUPLED RECEPTOR; LIPOPOLYSACCHARIDE; O3FAR1 PROTEIN, MOUSE; RETINA S ANTIGEN;

EID: 84902673006     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0097957     Document Type: Article
Times cited : (171)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.