Characterisation of dissolved organic matter fluorescence properties by PARAFAC analysis and thermal quenching

Water Research

Volumn 61, Issue , 2014, Pages 152-161

  Carstea, Elfrida M ^a,b   Baker, Andy ^c   Bieroza, Magdalena ^d   Reynolds, Darren M ^e   Bridgeman, John ^a  

^a UNIVERSITY OF BIRMINGHAM   (United Kingdom)

^b NATIONAL INSTITUTE OF RESEARCH AND DEVELOPMENT FOR OPTOELECTRONICS INOE 2000   (Romania)

^c UNIVERSITY OF NEW SOUTH WALES   (Australia)

^d LANCASTER UNIVERSITY   (United Kingdom)

^e UNIVERSITY OF THE WEST OF ENGLAND   (United Kingdom)

Author keywords

Dissolved organic matter; Fluorescence spectroscopy; Parallel factor analysis; Temperature correction; Thermal quenching

Indexed keywords

AMINO ACIDS; BIOGEOCHEMISTRY; DISSOLUTION; FACTOR ANALYSIS; FLUORESCENCE QUENCHING; MULTIVARIANT ANALYSIS; TEMPERATURE;

AQUEOUS SAMPLES; DISSOLVED ORGANIC MATTERS; FACTOR ANALYSIS MODEL; FLUORESCENCE INTENSITIES; FLUORESCENCE PROPERTIES; ORGANIC MATTER FLUORESCENCES; PARALLEL FACTOR ANALYSIS; TEMPERATURE CORRECTION; THERMAL QUENCHING; WATER SAMPLES;

FLUORESCENCE SPECTROSCOPY;

DISSOLVED ORGANIC MATTER; TRYPTOPHAN; WATER; FRESH WATER; HUMIC SUBSTANCE; WATER POLLUTANT;

AQUEOUS SOLUTION; DISSOLVED ORGANIC MATTER; FLUORESCENCE; HEAT SOURCE; TEMPERATURE EFFECT; WATER QUALITY;

ARTICLE; FACTORIAL ANALYSIS; FLUORESCENCE; HUMIC SUBSTANCE; PARALLEL FACTOR ANALYSIS; PRIORITY JOURNAL; TEMPERATURE RELATED PHENOMENA; THERMAL EXPOSURE; THERMAL QUENCHING; URBAN RURAL DIFFERENCE; ANALYSIS; COLD; PROCEDURES; SPECTROFLUOROMETRY; UNITED KINGDOM; WATER POLLUTANT;

COLD TEMPERATURE; ENGLAND; FACTOR ANALYSIS, STATISTICAL; FRESH WATER; HUMIC SUBSTANCES; SPECTROMETRY, FLUORESCENCE; WATER POLLUTANTS, CHEMICAL;

EID: 84901933199     PISSN: 00431354     EISSN: 18792448     Source Type: Journal    
DOI: 10.1016/j.watres.2014.05.013     Document Type: Article

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