Selective and sensitive determination of erythromycin in honey and dairy products by molecularly imprinted polymers based electrochemical sensor

Microchemical Journal

Volumn 116, Issue , 2014, Pages 183-190

  Song, Bin ^a   Zhou, Yusun ^a   Jin, Hua ^b,c   Jing, Tao ^a   Zhou, Tingting ^a   Hao, Qiaoling ^a   Zhou, Yikai ^a   Mei, Surong ^a   Lee, Yong Ill ^b  

^a HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b Changwon National University   (South Korea)

^c YANBIAN UNIVERSITY   (China)

Author keywords

Carbon paste electrode; Electrochemical sensor; Erythromycin; Foodstuff samples; Molecularly imprinted polymers

Indexed keywords

EID: 84901380720     PISSN: 0026265X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.microc.2014.05.010     Document Type: Article

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