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Volumn 458, Issue , 2014, Pages 27-36

Evaluation of desialylation during 2-amino benzamide labeling of asparagine-linked oligosaccharides

Author keywords

2 Amino benzamide; Glycoprotein; HPAE PAD; N linked glycans; Oligosaccharides; Sialic acids

Indexed keywords

AMIDES; AMINO ACIDS; CARBOXYLIC ACIDS; GLYCOPROTEINS; GLYCOSYLATION; MAMMALS;

EID: 84901375510     PISSN: 00032697     EISSN: 10960309     Source Type: Journal    
DOI: 10.1016/j.ab.2014.03.008     Document Type: Article
Times cited : (28)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.