Association of soy food intake with risk and biomarkers of coronary heart disease in Chinese men

International Journal of Cardiology

Volumn 172, Issue 2, 2014, Pages

  Yu, Danxia ^a   Zhang, Xianglan ^a   Xiang, Yong Bing ^b   Yang, Gong ^a   Li, Honglan ^b   Fazio, Sergio ^a   Linton, Macrae ^a   Cai, Qiuyin ^a   Zheng, Wei ^a   Gao, Yu Tang ^b   Shu, Xiao Ou ^a  

^a VANDERBILT UNIVERSITY SCHOOL OF MEDICINE   (United States)

^b SHANGHAI CANCER INSTITUTE   (China)

Author keywords

Coronary heart disease; Interleukin 8; Men; Plasminogen activator inhibitor 1; Prospective cohort study; Soy foods

Indexed keywords

ADIPOCYTOKINE; BIOLOGICAL MARKER; C REACTIVE PROTEIN; GLUCOSE; INSULIN; INTERLEUKIN 8; ISOFLAVONE; ISOPROTEIN; LIPID; PLASMINOGEN ACTIVATOR INHIBITOR 1; SERPINE1 PROTEIN, HUMAN;

ADULT; AGE DISTRIBUTION; AGED; BLOOD SAMPLING; CALORIC INTAKE; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CHINESE; CONGESTIVE CARDIOMYOPATHY; CROSS-SECTIONAL STUDY; DEATH CERTIFICATE; DIET RESTRICTION; DISEASE ASSOCIATION; DOSE RESPONSE; FAMILY HISTORY; FEMALE; FOLLOW UP; FOOD INTAKE; HAZARD RATIO; HEART INFARCTION; HUMAN; INCIDENCE; ISCHEMIC HEART DISEASE; LETTER; LINEAR REGRESSION ANALYSIS; MAJOR CLINICAL STUDY; MALE; NUTRIENT; PRIORITY JOURNAL; PROPORTIONAL HAZARDS MODEL; PROTEIN BLOOD LEVEL; SEX DIFFERENCE; SOYBEAN; VASCULAR ENDOTHELIUM; VERY ELDERLY; ASIAN CONTINENTAL ANCESTRY GROUP; BLOOD; COHORT ANALYSIS; CORONARY DISEASE; EATING; ETHNOLOGY; MIDDLE AGED; PHYSIOLOGY; PROSPECTIVE STUDY; RISK FACTOR;

ADULT; AGED; ASIAN CONTINENTAL ANCESTRY GROUP; BIOLOGICAL MARKERS; COHORT STUDIES; CORONARY DISEASE; CROSS-SECTIONAL STUDIES; EATING; FOLLOW-UP STUDIES; HUMANS; INTERLEUKIN-8; MALE; MIDDLE AGED; PLASMINOGEN ACTIVATOR INHIBITOR 1; PROSPECTIVE STUDIES; RISK FACTORS; SOY FOODS;

EID: 84900601209     PISSN: 01675273     EISSN: 18741754     Source Type: Journal    
DOI: 10.1016/j.ijcard.2013.12.200     Document Type: Article

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