Cells were a more important foaming factor than free Rhamnolipids in fermentation of pseudomonas aeruginosa E03-40 for high Rhamnolipid production

Journal of Surfactants and Detergents

Volumn 17, Issue 3, 2014, Pages 573-582

  Sodagari, Maysam ^a   Ju, Lu Kwang ^a  

^a University of Akron   (United States)

Author keywords

Cell hydrophobicity; Foaming; Pseudomonas aeruginosa; Rhamnolipids

Indexed keywords

BACTERIA; BIOMOLECULES; CELL CULTURE; CELLS; FERMENTATION; GENETIC ENGINEERING; HYDROPHOBICITY; LIPIDS; PH EFFECTS; PRODUCTIVITY; RUNWAY FOAMING;

BIOSURFACTANT PRODUCTION; CELL HYDROPHOBICITY; FOAMING PROPERTIES; PSEUDOMONAS AERUGINOSA; RHAMNOLIPIDS; SPECIFIC PRODUCTIVITY; STATIONARY PHASE; VOLUMETRIC PRODUCTIVITY;

SURFACE ACTIVE AGENTS;

EID: 84899714045     PISSN: 10973958     EISSN: 15589293     Source Type: Journal    
DOI: 10.1007/s11743-013-1535-4     Document Type: Article

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