Evaluating the efficacy of current treatments for reducing postoperative ileus: A randomized clinical trial in a single center

Minerva Chirurgica

Volumn 69, Issue 1, 2014, Pages 47-55

  Bonventre, S ^a   Inviati, A ^a   Di Paola, V ^a   Morreale, P ^a   Di Giovanni, S ^a   Di Carlo, P ^b   Schifano, D ^a   Frazzetta, G ^a   Gulotta, G ^a   Scerrino, G ^a  

^a UNIVERSITY OF PALERMO   (Italy)

^b UNIVERSITY OF PALERMO   (Italy)

Author keywords

Abdomen; Chewing gum; Ileus; Olive oil; Surgery

Indexed keywords

OLIVE OIL; VEGETABLE OIL; WATER;

ABDOMINAL SURGERY; AGED; ARTICLE; CHEWING GUM; CHOLECYSTECTOMY; COLON; COMPARATIVE STUDY; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CONVALESCENCE; DEFECATION; EATING; FEMALE; FLATULENCE; GASTROINTESTINAL MOTILITY; HUMAN; ILEUS; LAPAROTOMY; LENGTH OF STAY; MALE; MIDDLE AGED; PATHOPHYSIOLOGY; POSTOPERATIVE COMPLICATION; RANDOMIZED CONTROLLED TRIAL; RECTUM; STATISTICS; STOMACH;

AGED; CHEWING GUM; CHOLECYSTECTOMY, LAPAROSCOPIC; COLON; DEFECATION; DIGESTIVE SYSTEM SURGICAL PROCEDURES; EATING; FEMALE; FLATULENCE; GASTROINTESTINAL MOTILITY; HUMANS; ILEUS; LAPAROTOMY; LENGTH OF STAY; MALE; MIDDLE AGED; PLANT OILS; POSTOPERATIVE COMPLICATIONS; RECOVERY OF FUNCTION; RECTUM; STOMACH; WATER;

EID: 84899690304     PISSN: 00264733     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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