Anti-inflammatory effects of green soybean extract irradiated with visible light

Scientific Reports

Volumn 4, Issue , 2014, Pages

  Tanaka, Keiko ^a   Ohgo, Yasushi ^a   Katayanagi, Yuki ^a   Yasui, Kensuke ^a   Hiramoto, Shigeru ^a   Ikemoto, Hiroyuki ^a   Nakata, Yumi ^b   Miyoshi, Noriyuki ^b   Isemura, Mamoru ^b   Ohashi, Norio ^b   Imai, Shinjiro ^b  

^a NISSHIN SEIFUN GROUP INC   (Japan)

^b UNIVERSITY OF SHIZUOKA   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFLAMMATORY AGENT; AUTACOID; CYTOKINE; INTERLEUKIN 2; PLANT EXTRACT;

ANIMAL; BIOSYNTHESIS; CHEMISTRY; DERMATITIS, ATOPIC; DISEASE MODEL; DRUG EFFECTS; HUMAN; JURKAT CELL LINE; LIGHT; MALE; METABOLISM; MOUSE; RADIATION RESPONSE; SIGNAL TRANSDUCTION; SOYBEAN;

ANIMALS; ANTI-INFLAMMATORY AGENTS; CYTOKINES; DERMATITIS, ATOPIC; DISEASE MODELS, ANIMAL; HUMANS; INFLAMMATION MEDIATORS; INTERLEUKIN-2; JURKAT CELLS; LIGHT; MALE; MAP KINASE SIGNALING SYSTEM; MICE; PLANT EXTRACTS; SOYBEANS;

EID: 84899079051     PISSN: None     EISSN: 20452322     Source Type: Journal    
DOI: 10.1038/srep04732     Document Type: Article

References (26)

1. Holick, F. M. Vitamin D deficiency. N Engl J Med. 357, 266-281 (2007).
2. Aoki, H., Sukegawa, K. & Daikokuya, Y. Effects of ultraviolet-A irradiation on the quality of harvested agricultural products during the drying process. Acta Horticulturae 907, 101-104 (2011).
3. Mateos-Aparicio, I., Redondo, C. A., Villanueva-Suárez, M. J. & Zapata-Revilla, M. A. Soybean, a promising health source. Nutr Hosp. 23, 305-312 (2008). (Pubitemid 352030200)
4. Hall, W. L. et al. Soy-isoflavone-enriched foods and markers of lipid and glucose metabolism in postmenopausal women: interactions with genotype and equol production. Am J Clin Nutr. 83, 592-600 (2006). (Pubitemid 44699204)
5. Lund, C. O. et al. Estrogen and phytoestrogens: Effect on eNOS expression and in vitro vasodilation in cerebral arteries in ovariectomized Watanabe heritable hyperlipidemic rabbits. Eur J Obstet Gynecol Reprod Biol. 130, 84-92 (2007). (Pubitemid 44918199)
6. Deng, R. Food and food supplements with hypocholesterolemic effects. Recent Pat Food Nutr Agric. 1, 15-24 (2009).
7. Song, W. O. et al. Soy isoflavones as safe functional ingredients. Inflammation. 23, 231-239 (1999).
8. Andres, S., Abraham, K., Appel, K. E. & Lampen, A. Risks and benefits of dietary isoflavones for cancer. Crit Rev Toxicol. 41, 463-506 (2011).
9. Tsai, C. Y., Chen, Y. H., Chien, Y. W., Huang, W. H. & Lin, S. H. Effect of soy saponin on the growth of human colon cancer cells. World J Gastroenterol. 16, 3371-3376 (2010).
10. Moon, Y. J., Wang, X. & Morris, M. E. Dietary flavonoids: effects on xenobiotic and carcinogen metabolism. Toxicol In Vitro. 20, 187-210 (2006). (Pubitemid 43087702)
11. Takahashi, R. et al. Antioxidant activities of black and yellow soybeans against low density lipoprotein oxidation. J Agric Food Chem. 53, 4578-4582 (2005). (Pubitemid 40855490)
12. Takahata, Y., Ohnishi-Kameyama, M., Furuta, S., Takahashi, M & Suda, I. Highly polymerized proanthocyanidins in brown soybean seed coat with a high radicalscavenging activity. J Agric Food Chem. 49, 5843-5847 (2001). (Pubitemid 34062544)
13. Baeza, I. et al. Improvement of immune cell functions in agedmice treated for five weeks with soybean isoflavones. Ann N Y Acad Sci. 1100, 497-504 (1992).
14. Katayanagi, Y. et al. The study evaluating the clinical and immunomodulatory effects of green soybean extracts. Food Chem. 138, 2300-2305 (2013).
15. Lin, A. S., Chang, F. R., Wu, C. C., Liaw, C. C. & Wu, Y. C. New cytotoxic flavonoids from Thelypteris torresiana. Planta Med. 71, 867-70 (2005).
16. Burke, T. R. Protein-tyrosine kinase inhibitors. Drugs of the Future. 17, 119-131 (1992).
17. Geng, Y., Zhang, B. & Lotz, M. Protein tyrosine kinase activation is required for lipopolysaccharide induction of cytokines in human blood monocytes. J Immunol. 151, 6692-6700 (1993). (Pubitemid 24001043)
18. Kong, L. Y., Lai, C., Wilson, B. C., Simpson, J. N. & Hong, J. S. Protein tyrosine kinase inhibitors decrease lipopolysaccharide-induced proinflammatory cytokine production in mixed glia, microglia-enriched or astrocyte-enriched cultures. Neurochem Int. 30, 491-497 (1997). (Pubitemid 27136031)
19. Morris, P. E. et al. In vitro and in vivo effects of genistein on murine alveolar macrophage TNFa production. J Med Food. 10, 571-580 (2007).
20. Xagorari, A. et al. Luteolin inhibits an endotoxin-stimulated phosphorylation cascade and proinflammatory cytokine production in macrophages. J Pharmacol Exp Ther. 296, 181-187 (2001). (Pubitemid 32015077)
21. Kang, J. et al. Genistein prevents nuclear factor-kappa B activation and acute lung injury induced by lipopolysaccharide. J Respir Crit Care Med. 164, 2206-2212 (2001). (Pubitemid 34032937)
22. Zhao, J. H., Arao, Y., Sun, S. J., Kikuchi, A. & Kayama, F. Oral administration of soy-derived genistin suppresses lipopolysaccharide-induced acute liver inflammation but does not induce thymic atrophy in the rat. Life Sci. 78, 812-819 (2006). (Pubitemid 43082303)
23. Parry, J. P., Taylor, D. D., Nakajima, S. T. & Gercel-Taylor, C. Genistein reverses diminished T-cell signal transduction, induced by post-menopausal estrogen levels. Am J Reprod Immunol. 61, 26-33 (2009).
24. Bredt, D. S. & Snyder, S. H. Nitric oxide: a physiologic messenger molecule. Annu Rev Biochem. 63, 175-195 (1994).
25. Barnard, D. E., Lewis, S. M., Teter, B. B. & Thigpen, J. E. Open- and closed-formula laboratory animal diets and their importance to research. J Am Assoc Lab Anim Sci. 48, 709-713 (2009).
26. Sung, Y. et al. Inhibitory effects of Cinnamomum cassia extract on atopic dermatitis-like skin lesions induced by mite allergen in NC/Nga mice. J Ethnopharmacol. 133, 621-628 (2011).