Clinical nutrition in surgery: Guidelines of the German Society for Nutritional Medicine;Klinische Ernährung in der Chirurgie: S3-Leitlinie der Deutschen Gesellschaft für Ernährungsmedizin e. V.

Chirurg

Volumn 85, Issue 4, 2014, Pages 320-326

  Weimann, A ^a   Breitenstein, S ^b   Breuer, J P ^c   Gabor, S E ^d   Holland Cunz, S ^e   Kemen, M ^f   Langle F ^g   Rayes, N ^c   Reith, B ^h   Rittler, P ⁱ   Schwenk, W ^j   Senkal, M ^k  

^a Klinikum St Georg   (Germany)

^b Departement Chirurgie   (Switzerland)

^c CHARITÉ UNIVERSITÄTSMEDIZIN BERLIN   (Germany)

^d MEDICAL UNIVERSITY OF VIENNA   (Austria)

^e UNIVERSITY CHILDREN S HOSPITAL   (Switzerland)

^f Evangelisches Krankenhaus Herne   (Germany)

^g GENERAL HOSPITAL KLAGENFURT   (Austria)

^h KLINIKUM KONSTANZ   (Germany)

ⁱ LUDWIG MAXIMILIANS UNIVERSITY   (Germany)

^j ASKLEPIOS KLINIK ALTONA   (Germany)

^k Marien Hospital Witten   (Germany)

more..

Author keywords

Enteral; Guideline; Parenteral; Perioperative nutrition; Tube feeding

Indexed keywords

CONSENSUS DEVELOPMENT; ELEMENTAL DIET; ENTERIC FEEDING; EVIDENCE BASED MEDICINE; GERMANY; HUMAN; MEDICAL SOCIETY; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; PERIOPERATIVE PERIOD; POSTOPERATIVE COMPLICATIONS; PRACTICE GUIDELINE; PROCEDURES; PROTEIN-ENERGY MALNUTRITION; RANDOMIZED CONTROLLED TRIAL (TOPIC); TOTAL PARENTERAL NUTRITION;

ENTERAL NUTRITION; EVIDENCE-BASED MEDICINE; FOOD, FORMULATED; GERMANY; HUMANS; NUTRITION ASSESSMENT; NUTRITIONAL REQUIREMENTS; PARENTERAL NUTRITION, TOTAL; PERIOPERATIVE CARE; POSTOPERATIVE COMPLICATIONS; PROTEIN-ENERGY MALNUTRITION; RANDOMIZED CONTROLLED TRIALS AS TOPIC; SOCIETIES, MEDICAL;

EID: 84898917189     PISSN: 00094722     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00104-014-2737-7     Document Type: Article

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