Intensity of regionally applied tastes in relation to administration method: An investigation based on the "taste strips" test

European Archives of Oto-Rhino-Laryngology

Volumn 271, Issue 2, 2014, Pages 411-415

  Manzi, Brian ^a,b   Hummel, Thomas ^b  

^a UNIVERSITY OF DRESDEN MEDICAL SCHOOL   (Germany)

^b UNIVERSITY OF CENTRAL FLORIDA COLLEGE OF MEDICINE   (United States)

Author keywords

Administration; Gustatory; Intensity; Taste; Taste strips

Indexed keywords

SODIUM CHLORIDE;

ACCURACY; ADULT; ARTICLE; BITTER TASTE; CONCENTRATION (PARAMETERS); CRANIAL NERVE; DIAGNOSTIC TEST; FEMALE; FILTER; HUMAN; HUMAN EXPERIMENT; MALE; MOUTH; NORMAL HUMAN; ODOR; PAPER; PRIORITY JOURNAL; STATISTICAL ANALYSIS; SWEETNESS; TASTE; TASTE DISCRIMINATION; TONGUE;

ADULT; FEMALE; HUMANS; MALE; MIDDLE AGED; PHYSICAL STIMULATION; PILOT PROJECTS; REFERENCE VALUES; TASTE; TASTE BUDS; TASTE THRESHOLD; TONGUE; YOUNG ADULT;

EID: 84898914298     PISSN: 09374477     EISSN: 14344726     Source Type: Journal    
DOI: 10.1007/s00405-013-2748-x     Document Type: Article

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