Tongue pressure modulation for initial gel consistency in a different oral strategy

PLoS ONE

Volumn 9, Issue 3, 2014, Pages

  Yokoyama, Sumiko ^a   Hori, Kazuhiro ^b   Tamine, Ken Ichi ^a   Fujiwara, Shigehiro ^a   Inoue, Makoto ^b   Maeda, Yoshinobu ^a   Funami, Takahiro ^c   Ishihara, Sayaka ^c   Ono, Takahiro ^a  

^a OSAKA UNIVERSITY   (Japan)

^b NIIGATA UNIVERSITY GRADUATE SCHOOL OF MEDICAL AND DENTAL SCIENCES   (Japan)

^c SAN EI GEN F F I INC   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

GELLAN; ISPAGULA; BACTERIAL POLYSACCHARIDE; GEL;

ADULT; ARTICLE; CHEWING GUM; ELECTRONIC SENSOR; EQUIPMENT DESIGN; FEMALE; FOOD ANALYSIS; FOOD INTAKE; GEL; HARD PALATE; HUMAN; HUMAN EXPERIMENT; MALE; MASTICATION; MOTOR CONTROL; MOTOR PERFORMANCE; MOUTH EXAMINATION; NEUROMODULATION; NEUROMUSCULAR FUNCTION; NORMAL HUMAN; PRESSURE MEASUREMENT; PRESSURE SENSATION; SWALLOWING; TASK PERFORMANCE; TONGUE; ANATOMY AND HISTOLOGY; BIOMECHANICS; FOOD; PHYSIOLOGY; PRESSURE;

ADULT; BIOMECHANICAL PHENOMENA; DEGLUTITION; FEMALE; FOOD; GELS; HUMANS; MALE; MASTICATION; PALATE, HARD; POLYSACCHARIDES, BACTERIAL; PRESSURE; PSYLLIUM; TONGUE;

EID: 84898670933     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0091920     Document Type: Article

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