|
Volumn 126, Issue , 2014, Pages 122-129
|
Assessing crop residue phosphorus speciation using chemical fractionation and solution 31P nuclear magnetic resonance spectroscopy
|
Author keywords
Chemical fractionation; Crop residues; Speciation
|
Indexed keywords
AGRICULTURAL WASTES;
CHEMICAL SPECIATION;
CHLORINE COMPOUNDS;
CROPS;
ETHANOL;
ETHERS;
FRACTIONATION;
NUCLEAR MAGNETIC RESONANCE;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
PHOSPHOLIPIDS;
PHOSPHORUS;
SODIUM HYDROXIDE;
TRICHLOROACETIC ACID;
CHEMICAL FRACTIONATION;
CROP RESIDUE;
MOLYBDATE REACTIVE P;
NUCLEAR MAGNETIC RESONANCE (NMR);
ORTHOPHOSPHATE CONCENTRATION;
PHOSPHORUS SPECIATION;
PHYSIOLOGICAL MATURITY;
SPECIATION;
EXTRACTION;
EDETIC ACID;
PERCHLORATE;
PERCHLORIC ACID;
PHOSPHATE;
PHOSPHOLIPID;
PHOSPHORUS;
SODIUM HYDROXIDE;
SOLUTION AND SOLUBILITY;
TRICHLOROACETIC ACID;
WATER;
CHEMISTRY;
CROP;
FRACTIONATION;
ISOLATION AND PURIFICATION;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
OAT;
PROCEDURES;
REPRODUCIBILITY;
SOLUTION AND SOLUBILITY;
AVENA SATIVA;
CHEMICAL FRACTIONATION;
CROPS, AGRICULTURAL;
EDETIC ACID;
MAGNETIC RESONANCE SPECTROSCOPY;
PERCHLORATES;
PHOSPHATES;
PHOSPHOLIPIDS;
PHOSPHORUS;
PHOSPHORUS ISOTOPES;
REPRODUCIBILITY OF RESULTS;
SODIUM HYDROXIDE;
SOLUTIONS;
TRICHLOROACETIC ACID;
WATER;
|
EID: 84898648657
PISSN: 00399140
EISSN: None
Source Type: Journal
DOI: 10.1016/j.talanta.2014.03.049 Document Type: Article |
Times cited : (25)
|
References (41)
|