Stakeholder and Policy Maker Perception of Key Issues in Food Systems Planning and Policy Making

Journal of Hunger and Environmental Nutrition

Volumn 9, Issue 1, 2014, Pages 1-15

  Sadler, Richard C ^a   Gilliland, Jason A ^a   Arku, Godwin ^a  

^a UNIVERSITY OF WESTERN ONTARIO   (Canada)

Author keywords

food systems planning; local food policy; stakeholder opinion

Indexed keywords

ARTICLE; DECISION MAKING; DIET; FOOD; FOOD INTAKE; GOVERNMENT; HEALTH; HUMAN; MANAGEMENT; NORTH AMERICA; PERCEPTION; PRIORITY JOURNAL; PUBLIC HEALTH; QUALITY OF LIFE; SOCIAL JUSTICE; CONSUMER ATTITUDE; EMPIRICAL RESEARCH; EVIDENCE BASED PRACTICE; FOOD ANALYSIS; FOOD CONTROL; FOOD HANDLING; FOOD SYSTEM PLANNING; NUTRITIONAL SCIENCE;

EID: 84896269011     PISSN: 19320248     EISSN: 19320256     Source Type: Journal    
DOI: 10.1080/19320248.2013.845867     Document Type: Article

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