Sugar-sweetened beverage and diet soda consumption and the 7-year risk for type 2 diabetes mellitus in middle-aged Japanese men

European Journal of Nutrition

Volumn 53, Issue 1, 2014, Pages 251-258

  Sakurai, M ^a,b   Nakamura, K ^a   Miura, K ^c   Takamura, T ^d   Yoshita, K ^e   Nagasawa, S Y ^a   Morikawa, Y ^a   Ishizaki, M ^a   Kido, T ^f   Naruse, Y ^g   Suwazono, Y ^h   Sasaki, S ⁱ   Nakagawa, H ^a  

^a KANAZAWA MEDICAL UNIVERSITY   (Japan)

^b NORTHWESTERN UNIVERSITY   (United States)

^c SHIGA UNIVERSITY OF MEDICAL SCIENCE   (Japan)

^d KANAZAWA UNIVERSITY GRADUATE SCHOOL OF MEDICAL SCIENCE   (Japan)

^e Osaka Prefecture University   (Japan)

^f KANAZAWA UNIVERSITY   (Japan)

^g UNIVERSITY OF TOYAMA   (Japan)

^h CHIBA UNIVERSITY   (Japan)

ⁱ UNIVERSITY OF TOKYO   (Japan)

Author keywords

Cohort study; Epidemiology; Incidence; Nutrition

Indexed keywords

ADULT; ASIAN CONTINENTAL ANCESTRY GROUP; BEVERAGES; BODY MASS INDEX; CARBONATED BEVERAGES; DIABETES MELLITUS, TYPE 2; DIET; DIET SURVEYS; ENERGY INTAKE; FOLLOW-UP STUDIES; HUMANS; INCIDENCE; JAPAN; LINEAR MODELS; MALE; MIDDLE AGED; NUTRITIVE SWEETENERS; QUESTIONNAIRES; RISK FACTORS;

EID: 84895075207     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-013-0523-9     Document Type: Article

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