Fumonisin B1 in cereal mixtures marketed in Brazil

Food Additives and Contaminants: Part B Surveillance

Volumn 7, Issue 1, 2014, Pages 46-48

  Peluque, E ^a   Neres, N B ^a   Michelin, E C ^a   Reis, T A ^a   Rosim, R E ^a   Oliveira, C A F ^a   Sousa, R L M ^a   Correa B ^a   Fernandes, A M ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

contamination; FB1; HPLC; mycotoxins

Indexed keywords

FUMONISIN; FUMONISIN B1;

AFFINITY CHROMATOGRAPHY; BRAZIL; CEREAL; CHEMISTRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIMIT OF DETECTION; REPRODUCIBILITY;

BRAZIL; CEREALS; CHROMATOGRAPHY, AFFINITY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FUMONISINS; LIMIT OF DETECTION; REPRODUCIBILITY OF RESULTS;

EID: 84894359135     PISSN: 19393210     EISSN: 19393229     Source Type: Journal    
DOI: 10.1080/19393210.2013.841294     Document Type: Article

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