Dietary inflammatory index scores differ by shift work status: NHANES 2005 to 2010

Journal of Occupational and Environmental Medicine

Volumn 56, Issue 2, 2014, Pages 145-148

  Wirth, Michael D ^a   Burch, James ^a,b   Shivappa, Nitin ^a   Steck, Susan E ^a   Hurley, Thomas G ^a   Vena, John E ^c   Hébert, James R ^a  

^a UNIVERSITY OF SOUTH CAROLINA   (United States)

^b WJB Dorn VA Medical Center   (United States)

^c UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; AGED, 80 AND OVER; CROSS-SECTIONAL STUDIES; DIET; FEMALE; HUMANS; INFLAMMATION; LINEAR MODELS; MALE; MIDDLE AGED; NUTRITION SURVEYS; RISK FACTORS; WORK SCHEDULE TOLERANCE;

EID: 84894082151     PISSN: 10762752     EISSN: 15365948     Source Type: Journal    
DOI: 10.1097/JOM.0000000000000088     Document Type: Article

References (31)

1. PLOS Medicine Editors. Poor diet in shift workers: a new occupational health hazard? PLoS Med. 2011;8:e1001152.
2. Costa G. Shift work and occupational medicine: an overview. Occup Med (Oxf). 2003;53:83-88. (Pubitemid 36395626)
3. Burch JB, Tom J, Zhai Y, Criswell L, Leo E, Ogoussan K. Shiftwork impacts and adaptation among health care workers. Occup Med. 2009;59:159-166.
4. Knutsson A. Health disorders ofshift workers. Occup Med. 2003;53:103-108.
5. Zhao I, Bogossian F, Turner C. Does maintaining or changing shift types affect BMI? A longitudinal study. J Occup Environ Med. 2012;54:525-531.
6. Barbadoro P, Santarelli L, Croce N, et al. Rotating shift-work as an independent risk factor for overweight Italian workers: a cross-sectional study. PLoS One. 2013;8:e63289.
7. Sookoian S, Gemma C, Fernandez Gianotti T, et al. Effects of rotating shift work on biomarkers of metabolic syndrome and inflammation. J Intern Med. 2007;261:285-292.
8. Lowden A, Moreno C, Holmback U, Lennernas M, Tucker P. Eating and shift work-effects on habits, metabolism and performance. Scand J Work Environ Health. 2010;36:150-162.
9. Esmaillzadeh A, Kimiagar M, Mehrabi Y, Azadbakht L, Hu FB, Willett WC. Dietary patterns and markers of systemic inflammation among Iranian women. J Nutr. 2007;137:992-998. (Pubitemid 46596899)
10. Ahluwalia N, Andreeva VA, Kesse-Guyot E, Hercberg S. Dietary patterns, inflammation and the metabolic syndrome. Diabetes Metab. 2013;39:99-110.
11. Nettleton JA, Steffen LM, Mayer-Davis EJ, et al. Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA). Am J Clin Nutr. 2006;83:1369-1379. (Pubitemid 44713069)
12. Libby P. Inflammatory mechanisms: the molecular basis of inflammation and disease. Nutr Rev. 2007;65:S140-146.
13. Shivappa N, Steck SE, Hurley TG, Hussey JR, Hebert JR. Designing and developing a literature-derived population-based dietary inflammatory index [published online ahead of print August 14, 2013]. Public Health Nutr. 2013.
14. Cavicchia PP, Steck SE, Hurley TG, et al. A new dietary inflammatory index predicts interval changes in serum high-sensitivity C-reactive protein. J Nutr. 2009;139:2365-2372.
15. Shivappa N, Steck SE, Hurley TG, et al. A Population-Based Dietary Inflammatory Index Predicts Levels of C-Reactive Protein (CRP) in the SEASONS Study [published online ahead of print October 10, 2013]. Public Health Nutr. 2013.
16. CDC. Centers for Disease Control and Prevention. National Health and Nutrition Examinations Survey data. Hyattsville, MD: National Center for Health Statistics; 2013.
17. Kantermann T, Juda M, Vetter C, Roenneberg T. Shift-work research: where do we stand, where should we go? Sleep Biol Rhythms. 2010;8:95-105.
18. Karlsson BH, Knutsson AK, Lindahl BO, Alfredsson LS. Metabolic disturbances in male workers with rotating three-shift work. Results of the WOLF study. Int Arch Occup Environ Health. 2003;76:424-430. (Pubitemid 37038168)
19. Schiavo-Cardozo D, Lima MM, Pareja JC, Geloneze B. Appetite-regulating hormones from the upper gut: disrupted control of xenin and ghrelin in night workers [published online ahead of print December 1, 2012]. Clin Endocrinol (Oxf). 2012. doi:10.1111/cen. 12114.
20. Waterhouse J, Buckley P, Edwards B, Reilly T. Measurement of, and some reasons for, differences in eating habits between night and day workers. Chronobiol Int. 2003;20:1075-1092. (Pubitemid 37517518)
21. Escobar C, Salgado R, Rodriguez K, Blancas Vazquez AS, Angeles-Castellanos M, Buijs RM. Scheduled meals and scheduled palatable snacks synchronize circadian rhythms: consequences for ingestive behavior. Physiol Behav. 2011;104:555-561.
22. Crispim CA, Waterhouse J, Damaso AR, et al. Hormonal appetite control is altered by shift work: a preliminary study. Metabolism. 2011;60:1726-1735.
23. Barak Y, Achiron A, Kimh R, et al. Health risks among shift workers: a survey of female nurses. Health Care Women Int. 1996;17:527-533. (Pubitemid 126714631)
24. Knutsson A. Shift work and coronary heart disease. Scand J Soc Med Suppl. 1989;44:1-36. (Pubitemid 19255164)
25. Pickering TG. Could hypertension be a consequence of the 24/7 society? The effects of sleep deprivation and shift work. J Clin Hypertens (Greenwich). 2006;8:819-822.
26. Wirth M, Burch J, Violanti J, et al. Shiftwork duration and the awakening cortisol response among police officers. Chronobiol Int. 2011;28:446-457.
27. Violanti JM, Burchfiel CM, Miller DB, et al. The Buffalo Cardio-Metabolic Occupational Police Stress (BCOPS) pilot study: methods and participant characteristics. Ann Epidemiol. 2006;16:148-156. (Pubitemid 43197607)
28. Bureau of Labor Statistics. Workers on Flexible and Shift Schedules in May 2004. United States Department of Labor. Available at http://www.bls.gov/ cps/. Published 2005.
29. Flynn-Evans EE, Mucci L, Stevens RG, Lockley SW. Shiftwork and prostatespecific antigen in the National Health and Nutrition Examination Survey. J Natl Cancer Inst. 2013;105:1292-1297.
30. Kim I, Kim H, Lim S, et al. Working hours and depressive symptomatology among full-time employees: results from the fourth Korean National Health and Nutrition Examination Survey (2007-2009). Scand J Work Environ Health. 2013;39:515-520.
31. Basiotis PP, Welsh SO, Cronin FJ, Kelsay JL, Mertz W. Number of days of food intake records required to estimate individual and group nutrient intakes with defined confidence. J Nutr. 1987;117:1638-1641. (Pubitemid 18021181)