An exploration of the perception of minerality in white wines by projective mapping and descriptive analysis

Journal of Sensory Studies

Volumn 29, Issue 1, 2014, Pages 1-13

  Heymann, Hildegarde ^a   Hopfer, Helene ^a   Bershaw, Dwayne ^b  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b Umpqua Community College   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84893940314     PISSN: 08878250     EISSN: 1745459X     Source Type: Journal    
DOI: 10.1111/joss.12076     Document Type: Article

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