Characterization of an antihypertensive angiotensin I-converting enzyme inhibitory peptide from the edible mushroom Hypsizygus marmoreus

BioMed Research International

Volumn 2013, Issue , 2013, Pages

  Kang, Min Gu ^a   Kim, Young Hun ^a   Bolormaa, Zanabaatar ^a   Kim, Min Kyung ^b   Seo, Geon Sik ^b   Lee, Jong Soo ^a  

^a PaiChai University   (South Korea)

^b Korea National College of Agriculture and Fisheries   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIHYPERTENSIVE AGENT; DIPEPTIDYL CARBOXYPEPTIDASE; DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR; PEPTIDE;

AGARICALES; ANIMAL; ARTICLE; BLOOD PRESSURE; CHEMISTRY; DRUG EFFECT; ENZYMOLOGY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HYPERTENSION; ISOLATION AND PURIFICATION; METABOLISM; PATHOLOGY; RAT; SPONTANEOUSLY HYPERTENSIVE RAT;

AGARICALES; ANGIOTENSIN-CONVERTING ENZYME INHIBITORS; ANIMALS; ANTIHYPERTENSIVE AGENTS; BLOOD PRESSURE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HUMANS; HYPERTENSION; PEPTIDES; PEPTIDYL-DIPEPTIDASE A; RATS; RATS, INBRED SHR;

EID: 84893812446     PISSN: 23146133     EISSN: 23146141     Source Type: Journal    
DOI: 10.1155/2013/283964     Document Type: Article

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