Seasonal and regional prevalence of norovirus, hepatitis A virus, hepatitis E virus, and rotavirus in shellfish harvested from South Korea

Food Control

Volumn 41, Issue 1, 2014, Pages 178-184

  Seo, Dong Joo ^a   Lee, Min Hwa ^a   Son, Na Ry ^a   Seo, Sheungwoo ^a   Lee, Kang Bum ^a   Wang, Xiaoyu ^a   Choi, Changsun ^a  

^a Chung Ang University   (South Korea)

Author keywords

Concentration; Detection; Hepatitis A virus; Norovirus; Shellfish

Indexed keywords

EID: 84893494051     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2014.01.020     Document Type: Article

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