The possible increase of alkylesters in extra virgin olive oils. Note 2;Sul possibile aumento degli alchilesteri negli oli extra vergini di oliva. Nota 2

Rivista Italiana delle Sostanze Grasse

Volumn 90, Issue 4, 2013, Pages 211-217

  Mariani, C ^a   Bellan, G ^a  

^a Divisione SSOG   (Italy)

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[No Author keywords available]

Indexed keywords

EID: 84893244183     PISSN: 00356808     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (4)

1. C. Mariani, G. Bellan, Riv. Ital. Sostanze Grasse 88, 3-10 (2011)
2. C.O.I. T20/Doc.28/2009 Determination of the content of Waxes fatty acid methyl esters and fatty acids ethyl esters by capillary gaschromatography
3. C. Mariani, G. Bellan, Riv. Ital. Sostanze Grasse 89, 215 (2012)
4. C. Mariani, S. Venturini, Riv. Ital. Sostanze