Curdlan ester derivatives: Synthesis, structure, and properties

Carbohydrate Polymers

Volumn 103, Issue 1, 2014, Pages 427-433

  Marubayashi, Hironori ^a   Yukinaka, Kazuyori ^a   Enomoto Rogers, Yukiko ^a   Takemura, Akio ^a   Iwata, Tadahisa ^a  

^a UNIVERSITY OF TOKYO   (Japan)

Author keywords

Curdlan; Ester derivatives; Properties; Structure; Synthesis; (1 3) d Glucan

Indexed keywords

CHAIN LENGTH; CHROMIUM COMPOUNDS; CRYSTALLINITY; ELASTIC MODULI; ESTERS; STRUCTURE (COMPOSITION); SYNTHESIS (CHEMICAL); TENSILE STRENGTH; THERMODYNAMIC STABILITY;

ALKYL CHAIN LENGTHS; CURDLAN; D-GLUCAN; ESTER DERIVATIVES; HETEROGENEOUS REACTIONS; HIGH MOLECULAR WEIGHT; PROPERTIES; TRIFLUOROACETIC ANHYDRIDES;

FOOD ADDITIVES;

BETA GLUCAN; CURDLAN; ESTER;

ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; ESTER DERIVATIVES; PROPERTIES; STRUCTURE; SYNTHESIS; Β-(1→3)-D-GLUCAN;

CURDLAN; ESTER DERIVATIVES; PROPERTIES; STRUCTURE; SYNTHESIS; Β-(1→3)-D-GLUCAN;

BETA-GLUCANS; ESTERS; MOLECULAR STRUCTURE;

EID: 84892682867     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2013.12.015     Document Type: Article

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