Thermoplasticized starch modified by reactive blending with epoxidized soybean oil

Industrial Crops and Products

Volumn 53, Issue , 2014, Pages 261-267

  Belhassen, Ramzi ^a   Vilaseca, Fabiola ^b   Mutjé, Pere ^b   Boufi, Sami ^a  

^a UNIVERSITY OF SFAX   (Tunisia)

^b UNIVERSITY OF GIRONA   (Spain)

Author keywords

Epoxidized soybean oil; Plasticized starch; Strength

Indexed keywords

DYNAMIC MECHANICAL ANALYSIS (DMA); EPOXIDIZED SOYBEAN OIL; HYDROXYL GROUPS; INTERNAL MIXERS; PLASTICIZED STARCH; REACTIVE BLENDING; STRENGTH; THERMOPLASTIC STARCH;

CONDENSATION REACTIONS; ELASTIC MODULI; SOYBEAN OIL; TENSILE STRENGTH; X RAY DIFFRACTION;

STARCH;

ABSORPTION; HYDROPHOBICITY; HYDROXYL RADICAL; MECHANICAL PROPERTY; MELTING; OXIDATION; SOYBEAN; STARCH; TENSILE STRENGTH;

EID: 84892632936     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2013.12.039     Document Type: Article

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