-
1
-
-
84892534186
-
"Food miles" is a con, says Burke
-
AAP, 5 March, n.p
-
AAP, 2008. "Food miles" is a con, says Burke. The Sydney Morning Herald, 5 March, n.p.
-
(2008)
The Sydney Morning Herald
-
-
-
5
-
-
0003458945
-
-
Wellington, Wellington,: Centre for Building Performance Research, Victoria University of Wellington
-
2 coefficients for NZ building materials, Wellington: Centre for Building Performance Research, Victoria University of Wellington.
-
(2003)
2 coefficients for NZ building materials
-
-
Alcorn, A.1
-
6
-
-
69949120636
-
-
Apelbaum Consulting Group Pty Ltd, Mulgrave, Mulgrave,: Apelbaum Consulting Group Pty Ltd
-
Apelbaum Consulting Group Pty Ltd 2007. Australian transport facts 2007, Mulgrave: Apelbaum Consulting Group Pty Ltd.
-
(2007)
Australian transport facts 2007
-
-
-
7
-
-
76449108607
-
Wheat as food, wheat as industrial substance; comparative geographies of transformation and mobility
-
Atchison, J., Head, L., Gates, A. 2010. Wheat as food, wheat as industrial substance; comparative geographies of transformation and mobility. Geoforum, 41(2), 236-246. doi: 10.1016/j.geoforum.2009.09.006
-
(2010)
Geoforum
, vol.41
, Issue.2
, pp. 236-246
-
-
Atchison, J.1
Head, L.2
Gates, A.3
-
8
-
-
77957860941
-
-
Australian Government Department of Agriculture Fisheries and Forestry, Canberra, Canberra,: Department of Agriculture, Fisheries and Forestry
-
Australian Government Department of Agriculture Fisheries and Forestry 2009. Australian food statistics 2008, Canberra: Department of Agriculture, Fisheries and Forestry.
-
(2009)
Australian food statistics 2008
-
-
-
12
-
-
84892533804
-
-
BBC, [online]. Available from: [Accessed 28 September 2011]
-
BBC, 2009. Background guide #1: food miles [online]. Available from: http://www.bbc.co.uk/bloom/guides/foodmiles.shtml [Accessed 28 September 2011].
-
(2009)
Background guide #1: Food miles
-
-
-
13
-
-
77149124188
-
Buying local food: shopping practices, place, and consumption networks in defining food as "local"
-
Blake, M. K., Mellor, J., Crane, L. 2010. Buying local food: shopping practices, place, and consumption networks in defining food as "local". Annals of the Association of American Geographers, 100(2), 409-426. doi: 10.1080/00045601003595545
-
(2010)
Annals of the Association of American Geographers
, vol.100
, Issue.2
, pp. 409-426
-
-
Blake, M.K.1
Mellor, J.2
Crane, L.3
-
15
-
-
0037348351
-
Food and life cycle energy inputs: consequences of diet and ways to increase efficiency
-
Carlsson-Kanyama, A., Ekström, M. P., Shanahan, H. 2003. Food and life cycle energy inputs: consequences of diet and ways to increase efficiency. Ecological Economics, 44(2-3), 293-307. doi: 10.1016/S0921-8009(02)00261-6
-
(2003)
Ecological Economics
, vol.44
, Issue.2-3
, pp. 293-307
-
-
Carlsson-Kanyama, A.1
Ekström, M.P.2
Shanahan, H.3
-
16
-
-
84874175954
-
-
[online]. Wellington. Available from: [Accessed 8 November 2009]
-
Centre for Building Performance Research, n.d. Embodied energy coefficients - alphabetical [online]. Wellington. Available from: http://www.victoria.ac.nz/cbpr/documents/pdfs/ee-coefficients.pdf [Accessed 8 November 2009].
-
Embodied energy coefficients - alphabetical
-
-
-
17
-
-
62749155301
-
Local food, food miles and carbon emissions: a comparison of farm shop and mass distribution approaches
-
Coley, D., Howard, M., Winter, M. 2009. Local food, food miles and carbon emissions: a comparison of farm shop and mass distribution approaches. Food Policy, 34(2), 150-155. doi: 10.1016/j.foodpol.2008.11.001
-
(2009)
Food Policy
, vol.34
, Issue.2
, pp. 150-155
-
-
Coley, D.1
Howard, M.2
Winter, M.3
-
18
-
-
33947373848
-
Geographies of food: following
-
Cook, I., et al. 2006. Geographies of food: following. Progress in Human Geography, 30(5), 655-666. doi: 10.1177/0309132506070183
-
(2006)
Progress in Human Geography
, vol.30
, Issue.5
, pp. 655-666
-
-
Cook, I.1
-
19
-
-
34250333652
-
Coding qualitative data
-
In: Hay I., editors 2, South Melbourne, South Melbourne,: Oxford University Press
-
Cope, M. 2005. Coding qualitative data. In: I. Hay Ed., Qualitative research methods in human geography, 2nd ed. 223-233. South Melbourne: Oxford University Press.
-
(2005)
Qualitative research methods in human geography
, pp. 223-233
-
-
Cope, M.1
-
22
-
-
77249148037
-
-
Department of Climate Change, Canberra, Canberra,: Department of Climate Change
-
Department of Climate Change 2008. National Greenhouse Accounts (NGA) factors. November 2008, Canberra: Department of Climate Change.
-
(2008)
National Greenhouse Accounts (NGA) factors. November 2008
-
-
-
23
-
-
77957916385
-
-
Department of Climate Change, Canberra, Canberra,: Department of Climate Change
-
Department of Climate Change 2009. National Greenhouse Accounts (NGA) factors,June 2009 Canberra: Department of Climate Change.
-
(2009)
National Greenhouse Accounts (NGA) factors
-
-
-
24
-
-
84862161941
-
-
DirectGov, [online]. UK Government. Available from: [Accessed 28 September 2011]
-
DirectGov, 2011. Food and drink: greener choices [online]. UK Government. Available from: http://www.direct.gov.uk/en/Environmentandgreenerliving/Greenerhomeandgarden/Greenershopping/DG_064434 [Accessed 28 September 2011].
-
(2011)
Food and drink: Greener choices
-
-
-
25
-
-
0002178810
-
Interviewing
-
In: Hay I., editors 2, South Melbourne, South Melbourne,: Oxford University Press
-
Dunn, K. 2005. Interviewing. In I. Hay (Ed.), Qualitative research methods in human geography, 2nd ed. 79-105. South Melbourne: Oxford University Press.
-
(2005)
Qualitative research methods in human geography
, pp. 79-105
-
-
Dunn, K.1
-
26
-
-
39949083221
-
Mucky carrots and other proxies: problematising the knowledge-fix for sustainable and ethical consumption
-
Eden, S., Bear, C., Walker, G. 2008. Mucky carrots and other proxies: problematising the knowledge-fix for sustainable and ethical consumption. Geoforum, 39(2), 1044-1057. doi: 10.1016/j.geoforum.2007.11.001
-
(2008)
Geoforum
, vol.39
, Issue.2
, pp. 1044-1057
-
-
Eden, S.1
Bear, C.2
Walker, G.3
-
27
-
-
77949411197
-
Meals in metropolis: mapping the urban foodscape in Melbourne, Australia
-
Edwards, F., Mercer, D. 2010. Meals in metropolis: mapping the urban foodscape in Melbourne, Australia. Local Environment, 15(2), 153-168. doi: 10.1080/13549830903527662
-
(2010)
Local Environment
, vol.15
, Issue.2
, pp. 153-168
-
-
Edwards, F.1
Mercer, D.2
-
28
-
-
41949133923
-
Testing the assertion that "local food is best": the challenges of an evidence-based approach
-
Edwards-Jones, G., et al. 2008. Testing the assertion that "local food is best": the challenges of an evidence-based approach. Trends in Food Science & Technology, 19(5), 265-274. doi: 10.1016/j.tifs.2008.01.008
-
(2008)
Trends in Food Science & Technology
, vol.19
, Issue.5
, pp. 265-274
-
-
Edwards-Jones, G.1
-
29
-
-
84892516122
-
Feeding Sydney: understanding food miles
-
Fagan, B. 2008. Feeding Sydney: understanding food miles. Geodate, 21(2), 1-4.
-
(2008)
Geodate
, vol.21
, Issue.2
, pp. 1-4
-
-
Fagan, B.1
-
30
-
-
84892497303
-
-
Farnel Capital, n.d, [online]. Available from: [Accessed 23 December 2009]
-
Farnel Capital, n.d. Sea Rates.com [online]. Available from: http://www.searates.com/ [Accessed 23 December 2009].
-
Sea Rates
-
-
-
32
-
-
84982897268
-
Eat your greens
-
16 December, Good Living Section, pp. 22-23
-
Galvin, N. 2008. Eat your greens. The Sydney Morning Herald, 16 December, Good Living Section, pp. 22-23
-
(2008)
The Sydney Morning Herald
-
-
Galvin, N.1
-
33
-
-
0345530986
-
Design and development of a measuring method for environmental sustainability in food production systems
-
Gerbens-Leenes, P. W., Moll, H. C., Schoot Uiterkamp, A. J.M. 2003. Design and development of a measuring method for environmental sustainability in food production systems. Ecological Economics, 46(2), 231-248. doi: 10.1016/S0921-8009(03)00140-X
-
(2003)
Ecological Economics
, vol.46
, Issue.2
, pp. 231-248
-
-
Gerbens-Leenes, P.W.1
Moll, H.C.2
Schoot Uiterkamp, A.J.M.3
-
34
-
-
1342288608
-
Rural Europe Redux? Reflections on alternative agro-food networks and paradigm change
-
Goodman, D. 2004. Rural Europe Redux? Reflections on alternative agro-food networks and paradigm change. Sociologia Ruralis, 44(1), 3-16. doi: 10.1111/j.1467-9523.2004.00258.x
-
(2004)
Sociologia Ruralis
, vol.44
, Issue.1
, pp. 3-16
-
-
Goodman, D.1
-
35
-
-
84857381029
-
-
Google, [online]. Available from: [Accessed 26 August 2009]
-
Google, 2009. Google maps Australia [online]. Available from: http://maps.google.com.au [Accessed 26 August 2009].
-
(2009)
Google maps Australia
-
-
-
36
-
-
38849090597
-
Life cycle assessment of greenhouse gas emissions from irrigated maize and their significance in the value chain
-
Grant, T., Beer, T. 2008. Life cycle assessment of greenhouse gas emissions from irrigated maize and their significance in the value chain. Australian Journal of Experimental Agriculture, 48(3), 375-381. doi: 10.1071/EA06099
-
(2008)
Australian Journal of Experimental Agriculture
, vol.48
, Issue.3
, pp. 375-381
-
-
Grant, T.1
Beer, T.2
-
37
-
-
84892526143
-
Supermarkets shun seasonal British food
-
[online], 3 June. Available from: [Accessed 6 June 2010]
-
Hickman, M., 2010. Supermarkets shun seasonal British food. The Independent [online], 3 June. Available from: http://www.independent.co.uk/life-style/food-and-drink/news/supermarkets-shun-seasonal-british-food-1990557.html [Accessed 6 June 2010].
-
(2010)
The Independent
-
-
Hickman, M.1
-
38
-
-
79960868029
-
A helping hand and many green thumbs: local government, citizens and the growth of a community-based food economy
-
Hill, A. 2011. A helping hand and many green thumbs: local government, citizens and the growth of a community-based food economy. Local Environment, 16(6), 539-553. doi: 10.1080/13549839.2011.557355
-
(2011)
Local Environment
, vol.16
, Issue.6
, pp. 539-553
-
-
Hill, A.1
-
40
-
-
48849116945
-
Exploring the dilemma of local sourcing versus international development - the case of the flower industry
-
Holt, D., Watson, A. 2008. Exploring the dilemma of local sourcing versus international development - the case of the flower industry. Business Strategy and the Environment, 17(5), 318-329. doi: 10.1002/bse.623
-
(2008)
Business Strategy and the Environment
, vol.17
, Issue.5
, pp. 318-329
-
-
Holt, D.1
Watson, A.2
-
41
-
-
85044879021
-
Book review: worlds of food: place, power and provenance in the food chain, by Kevin Morgan, Terry Marsden and Jonathan Murdoch, 2006
-
Lang, T. 2007. Book review: worlds of food: place, power and provenance in the food chain, by Kevin Morgan, Terry Marsden and Jonathan Murdoch, 2006. International Journal of Sociology of Food and Agriculture, 15(3), 126-128.
-
(2007)
International Journal of Sociology of Food and Agriculture
, vol.15
, Issue.3
, pp. 126-128
-
-
Lang, T.1
-
42
-
-
81555211861
-
The environmental impact of supermarkets: mapping the terrain and the policy problems in the UK
-
In: Burch D., Lawrence G., editors Cheltenham, Cheltenham,: Edward Elgar
-
Lang, T., Barling, D. 2007. The environmental impact of supermarkets: mapping the terrain and the policy problems in the UK. In D. Burch and G. Lawrence (Ed.), Supermarkets and agri-food supply chains: transformations in the production and consumption of foods, 192-215. Cheltenham: Edward Elgar.
-
(2007)
Supermarkets and agri-food supply chains: Transformations in the production and consumption of foods
, pp. 192-215
-
-
Lang, T.1
Barling, D.2
-
43
-
-
77954464729
-
-
Melbourne, Melbourne,: Victorian Eco-Innovation Lab, University of Melbourne
-
Larsen, K., Ryan, C., Abraham, A. 2008. Sustainable and secure food systems for victoria: what do we know? What do we need to know?, Melbourne: Victorian Eco-Innovation Lab, University of Melbourne.
-
(2008)
Sustainable and secure food systems for victoria: What do we know? What do we need to know?
-
-
Larsen, K.1
Ryan, C.2
Abraham, A.3
-
44
-
-
79957969757
-
Understanding supermarkets and agri-food supply chains
-
In: Burch D., Lawrence G., editors Cheltenham, Cheltenham,: Edwards Elgar Publishing
-
Lawrence, G., Burch, D. 2007. Understanding supermarkets and agri-food supply chains. In D. Burch and G. Lawrence (Ed.), Supermarkets and agri-food supply chains: transformations in the production and consumption of foods, 1-26. Cheltenham: Edwards Elgar Publishing.
-
(2007)
Supermarkets and agri-food supply chains: Transformations in the production and consumption of foods
, pp. 1-26
-
-
Lawrence, G.1
Burch, D.2
-
45
-
-
84855750006
-
Towards a transformative food politics
-
Levkoe, C. Z. 2011. Towards a transformative food politics. Local Environment, 16(7), 687-705. doi: 10.1080/13549839.2011.592182
-
(2011)
Local Environment
, vol.16
, Issue.7
, pp. 687-705
-
-
Levkoe, C.Z.1
-
46
-
-
0011430864
-
Energy inputs for nitrogen, phosphorus, and potash fertilizers
-
In: Pimentel D., editors Boca Raton, Boca Raton,: CRC Press
-
Lockeretz, W. 1980. Energy inputs for nitrogen, phosphorus, and potash fertilizers. In D. Pimentel (Ed.), Handbook of energy utilization in agriculture, 23-24. Boca Raton: CRC Press.
-
(1980)
Handbook of energy utilization in agriculture
, pp. 23-24
-
-
Lockeretz, W.1
-
47
-
-
77956662000
-
Writing qualitative geographies, constructing geographical knowledges
-
In: Hay I., editors 2, South Melbourne, South Melbourne,: Oxford University Press
-
Mansvelt, J., Berg, L. D. 2005. Writing qualitative geographies, constructing geographical knowledges. In I. Hay (Ed.), Qualitative research methods in human geography, 2nd ed. 248-265. South Melbourne: Oxford University Press.
-
(2005)
Qualitative research methods in human geography
, pp. 248-265
-
-
Mansvelt, J.1
Berg, L.D.2
-
48
-
-
84892493902
-
Foodmiles: fact or fiction?
-
In: Frame B., Gordon R., Mortimer C., editors [online]. Lincoln: Landcare Research New Zealand Ltd. Available from: [Accessed 9 October 2011]
-
McClaren, S. 2010. Foodmiles: fact or fiction?. In B. Frame, R. Gordon and C. Mortimer (Ed.), Hatched: the capacity for sustainable development, [online]. Lincoln: Landcare Research New Zealand Ltd. Available from: http://www.landcareresearch.co.nz/services/sustainablesoc/hatched/ [Accessed 9 October 2011]
-
(2010)
Hatched: The capacity for sustainable development
-
-
McClaren, S.1
-
49
-
-
78650066559
-
Contemporary and traditional localism: a conceptualisation of rural local food
-
McEntee, J. 2010. Contemporary and traditional localism: a conceptualisation of rural local food. Local Environment, 15(9-10), 785-803. doi: 10.1080/13549839.2010.509390
-
(2010)
Local Environment
, vol.15
, Issue.9-10
, pp. 785-803
-
-
McEntee, J.1
-
50
-
-
34547557442
-
Comparing domestic versus imported apples: a focus on energy use
-
Mila i Canals, L., et al. 2007. Comparing domestic versus imported apples: a focus on energy use. Environmental Science and Pollution Research, 14(5), 338-344. doi: 10.1065/espr2007.04.412
-
(2007)
Environmental Science and Pollution Research
, vol.14
, Issue.5
, pp. 338-344
-
-
Mila i Canals, L.1
-
51
-
-
34547683413
-
Food miles - a position statement
-
Packaging Council of Australia
-
Packaging Council of Australia 2007. Food miles - a position statement. Food Australia, 59(8), 378
-
(2007)
Food Australia
, vol.59
, Issue.8
, pp. 378
-
-
-
52
-
-
80053221102
-
Fresh tomato production for the Sydney market: an evaluation of options to reduce freshwater scarcity from agricultural water use
-
Page, G., Ridoutt, B., Bellotti, B. 2011. Fresh tomato production for the Sydney market: an evaluation of options to reduce freshwater scarcity from agricultural water use. Agricultural Water Management, 100(1), 18-24. doi: 10.1016/j.agwat.2011.08.017
-
(2011)
Agricultural Water Management
, vol.100
, Issue.1
, pp. 18-24
-
-
Page, G.1
Ridoutt, B.2
Bellotti, B.3
-
53
-
-
84892558934
-
Cooperating to realign supply chains: representations, networks and tacit knowledge in New Zealand's Dairy and Sheep Meat Industries
-
In: Le Heron R., Harrington J. W., editors Aldershot, Aldershot,: Ashgate
-
Penny, G. 2005. Cooperating to realign supply chains: representations, networks and tacit knowledge in New Zealand's Dairy and Sheep Meat Industries. In Le HeronR. and J. W. Harrington (Ed.), New economic spaces: new economic geographies, 95-107. Aldershot: Ashgate.
-
(2005)
New economic spaces: New economic geographies
, pp. 95-107
-
-
Penny, G.1
-
54
-
-
33745040971
-
Things becoming food and the embodied, material practices of an organic food consumer
-
Roe, E. 2006. Things becoming food and the embodied, material practices of an organic food consumer. Sociologia Ruralis, 43(2), 104-121. doi: 10.1111/j.1467-9523.2006.00402.x
-
(2006)
Sociologia Ruralis
, vol.43
, Issue.2
, pp. 104-121
-
-
Roe, E.1
-
56
-
-
33847312628
-
-
Lincoln, Lincoln,: Agribusiness & Economics Research Unit Lincoln University
-
Saunders, C., Barber, A., Taylor, G. 2006. Food miles - comparative energy/emissions performance of New Zealand's agriculture industry, Lincoln: Agribusiness & Economics Research Unit Lincoln University.
-
(2006)
Food miles - comparative energy/emissions performance of New Zealand's agriculture industry
-
-
Saunders, C.1
Barber, A.2
Taylor, G.3
-
57
-
-
57849125025
-
Towards healthy local food: issues in achieving Just Sustainability
-
Sherriff, G. 2008. Towards healthy local food: issues in achieving Just Sustainability. Local Environment, 14(1), 73-92. doi: 10.1080/13549830802522566
-
(2008)
Local Environment
, vol.14
, Issue.1
, pp. 73-92
-
-
Sherriff, G.1
-
58
-
-
35748969582
-
The relative importance of transport in determining an appropriate sustainability strategy for food sourcing
-
Sim, S., et al. 2007. The relative importance of transport in determining an appropriate sustainability strategy for food sourcing. The International Journal of Life Cycle Assessment, 12(6), 422-431.
-
(2007)
The International Journal of Life Cycle Assessment
, vol.12
, Issue.6
, pp. 422-431
-
-
Sim, S.1
-
59
-
-
41149114433
-
-
New York, New York,: Three Rivers Press
-
Smith, A., MacKinnon, J. B. 2007. Plenty: one man, one woman, and a raucous year of eating locally, New York: Three Rivers Press.
-
(2007)
Plenty: One man, one woman, and a raucous year of eating locally
-
-
Smith, A.1
MacKinnon, J.B.2
-
64
-
-
77953142831
-
Farmers' markets - linking food consumption and the ecology of food production?
-
Svenfelt, Ã., Carlsson-Kanyama, A. 2010. Farmers' markets - linking food consumption and the ecology of food production?. Local Environment, 15(5), 453-465. doi: 10.1080/13549831003735411
-
(2010)
Local Environment
, vol.15
, Issue.5
, pp. 453-465
-
-
Svenfelt, A.1
Carlsson-Kanyama, A.2
-
65
-
-
84892549644
-
-
Sydney Markets Limited®, [online]. Available from: [Accessed 24 October 2012]
-
Sydney Markets Limited®, 2011. Sydney Markets [online]. Available from: http://www.sydneymarkets.com.au [Accessed 24 October 2012].
-
(2011)
Sydney Markets
-
-
-
66
-
-
79960873904
-
Embodied connections: sustainability, food systems and community gardens
-
Turner, B. 2011. Embodied connections: sustainability, food systems and community gardens. Local Environment, 16(6), 509-522. doi: 10.1080/13549839.2011.569537
-
(2011)
Local Environment
, vol.16
, Issue.6
, pp. 509-522
-
-
Turner, B.1
-
67
-
-
74549179424
-
-
United Nations Environment Management Group and United Nations Environment Programme/GRID Arendal, [online]. United Nations Environment Programme. Available from: [Accessed 5 February 2009]
-
United Nations Environment Management Group and United Nations Environment Programme/GRID Arendal, 2008. CCCC: kick the habit, a UN guide to climate neutrality [online]. United Nations Environment Programme. Available from: http://www.unep.org/publications/ebooks/kick-the-habit/Pdfs.aspx [Accessed 5 February 2009].
-
(2008)
CCCC: Kick the habit, a UN guide to climate neutrality
-
-
-
68
-
-
34247479988
-
Energy lifecycle inputs in food systems: a comparison of local versus mainstream cases
-
Van Hauwermeiren, A., et al. 2007. Energy lifecycle inputs in food systems: a comparison of local versus mainstream cases. Journal of Environmental Policy & Planning, 9(1), 31-51. doi: 10.1080/15239080701254958
-
(2007)
Journal of Environmental Policy & Planning
, vol.9
, Issue.1
, pp. 31-51
-
-
Van Hauwermeiren, A.1
-
69
-
-
84892530403
-
The development of life cycle methods and applications
-
In: Horne R., Grant T., Verghese K., editors Collingwood, Collingwood,: CSIRO Publishing
-
Verghese, K., Grant, T., Horne, R. 2009. The development of life cycle methods and applications. In R. Horne, T. Grant and K. Verghese (Ed.), Life cycle assessment: principles, practice and prospects, 9-22. Collingwood: CSIRO Publishing.
-
(2009)
Life cycle assessment: Principles, practice and prospects
, pp. 9-22
-
-
Verghese, K.1
Grant, T.2
Horne, R.3
-
70
-
-
34250614146
-
Doing discourse analysis
-
In: Hay I., editors 2, South Melbourne, South Melbourne,: Oxford University Press
-
Waitt, G. 2005. Doing discourse analysis. In I. Hay (Ed.), Qualitative research methods in human geography, 2nd ed. 163-191. South Melbourne: Oxford University Press.
-
(2005)
Qualitative research methods in human geography
, pp. 163-191
-
-
Waitt, G.1
-
71
-
-
33645544312
-
Local or global food markets: a comparison of energy use for transport
-
Wallgren, C. 2006. Local or global food markets: a comparison of energy use for transport. Local Environment, 11(2), 233-251. doi: 10.1080/13549830600558598
-
(2006)
Local Environment
, vol.11
, Issue.2
, pp. 233-251
-
-
Wallgren, C.1
-
72
-
-
43749107996
-
Food-miles and the relative climate impacts of food choices in the United States
-
Weber, C. L., Matthews, H. S. 2008. Food-miles and the relative climate impacts of food choices in the United States. Environmental Science & Technology, 42(10), 3508-3513. doi: 10.1021/es702969f
-
(2008)
Environmental Science & Technology
, vol.42
, Issue.10
, pp. 3508-3513
-
-
Weber, C.L.1
Matthews, H.S.2
-
75
-
-
0037216656
-
Embeddedness, the new food economy and defensive localism
-
Winter, M. 2003. Embeddedness, the new food economy and defensive localism. Journal of Rural Studies, 19(1), 23-32. doi: 10.1016/S0743-0167(02)00053-0
-
(2003)
Journal of Rural Studies
, vol.19
, Issue.1
, pp. 23-32
-
-
Winter, M.1
-
76
-
-
84857468251
-
-
World Resources Institute and World Business Council for Sustainable Development, [online]. WRI and WBCSD. Available from: [Accessed 9 October 2011]
-
World Resources Institute and World Business Council for Sustainable Development, 2011. Greenhouse gas protocol product life cycle accounting and reporting standard [online]. WRI and WBCSD. Available from: http://www.ghgprotocol.org/product-life-cycle-standard [Accessed 9 October 2011].
-
(2011)
Greenhouse gas protocol product life cycle accounting and reporting standard
-
-
|